Villanelle

No violations were recorded at this inspection.

1. May 12, 2026 No Entry

   Non-Inspection · No Entry

   No violations

2. Aug 8, 2025 Pass

   Canvass · Pass

   8 general1 paperwork Show violations

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed a gap at front entry door in left corner,patio doors in center and along bottom must make doors tight fitting.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFood handling

     Clean utensils, equipment, or linens weren’t stored and handled properly.

     Inspector’s note: Must invert multi-use utensils on shelving units and on topside of equipment.

     Official wording (code 44)

     Utensils, equipment & linens: properly stored, dried, & handled

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Must remove rust from walk in cooler shelving units.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Must clean grease and food debris build up from wheel bases & interior of fryers,interior of stove,walk in cooler-fan guard covers.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed no backflow device on coffee machine nor ice machine to be seen for servicing.must provide and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must clean mold build up around caulking at dish machine,splatter from walls in beverage area,ceiling in walk in cooler.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must repair or replace loose wall base in dry food storage area near exit door.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must clean food debris build up from floor under,around,along wall bases and floor drains throughout prep area & dish washing area.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • PaperworkManagement & training

     Required allergen training was missing.

     Inspector’s note: Observed no food allergen training for additional food manager must provide and maintain.

     Official wording (code 58)

     Allergen training as required

3. Aug 8, 2025 Closed

   Canvass · Out of Business

   The inspector found this business closed.

   No violations

4. Dec 27, 2024 Pass

   Canvass · Pass

   No violations

5. Dec 13, 2024 No Entry

   Non-Inspection · No Entry

   No violations

6. Sep 8, 2023 Pass

   Complaint · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Observed a torn gasket on door of walk-in cooler. Instructed to repair or replace and maintain in good condition.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

7. Mar 16, 2023 Pass

   Canvass · Pass

   No violations

8. Mar 7, 2023 No Entry

   Non-Inspection · No Entry

   No violations

9. Nov 5, 2020 Pass

   Canvass · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Standing water noted under ice maker, instructed to eliminate to prevent insects breeding.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

10. Oct 28, 2020 No Entry

    Canvass · No Entry

    No violations

11. Mar 15, 2019 Conditional

    Canvass · Pass w/ Conditions

    3 critical2 general Show violations

    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: The person in charge unable to provide procedure for employee to follow when responding to vomiting and diarrheal events. Instructed to provide procedure with the necessary items gloves, masks, disposable mops and appropriate sanitizer.

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no hand washing signs or posters near hand washing sinks throughout premises. Instructed to provide and maintain.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalFood temperature

      Prepared food wasn’t date-marked, or was kept past its discard date.

      Inspector’s note: Observed tcs foods not properly date marking inside walk-in cooler. Instructed to provide and maintain.

      Official wording (code 23)

      Proper date marking and disposition

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed exposed hand washing sink draining slow in front prep area. Must repair and maintain.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: Observed heavy dust accumulation on ceiling ventilation vents inside washroom located on south side of facility. Instructed to clean and maintain.

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

12. May 16, 2017 Pass

    License · Pass

    3 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Observed dried foam from expansive glue around the refrigeration line in the walk-in cooler directly above the food storage rack. Instructed to use a non-expansive glue or sealant to prevent foam from chipping off into the food items stored on food storage rack.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Observed missing ceiling tiles in the dishroom and prep area. Instructed to replace missing ceiling tiles to provide a smooth, easily cleanable surface and maintain.

    • GeneralMinor (pre-2018 form)

      Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters

      Inspector’s note: Must provide self closing device/latches for all 4 bathrooms on premises.