Robey Hotel

No violations were recorded at this inspection.

1. Jun 5, 2025 Pass

   Canvass · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Observed milk crates being used as shelving throughout the prep and storage areas. Must remove and provide shelving that is 6" off the floor and provides floor accessibility to ensure adequate facility cleaning.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

2. May 17, 2024 Pass

   Canvass · Pass

   1 critical Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Found no handwashing signage for hand sink at bar/preparation areas.must provide.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

3. Feb 28, 2023 Pass

   Canvass · Pass

   1 critical2 general Show violations

   • CriticalFood handling

     Surfaces that touch food weren’t cleaned and sanitized.

     Inspector’s note: Observed slight pink build up inside ice machine upper portion and around ice chute. Must clean interior of ice machine and maintain.

     Official wording (code 16)

     Food-contact surfaces: cleaned & sanitized

   • GeneralFood handling

     In-use utensils weren’t stored properly.

     Inspector’s note: Ice scoops improperly stored on top of ice machine. Insructed manager must provide a clean container for ice scoops.

     Official wording (code 43)

     In-use utensils: properly stored

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed food debris on walls at dishwash room. Must clean clean walls and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

4. Oct 5, 2021 Closed

   Canvass · Out of Business

   The inspector found this business closed.

   No violations

5. Nov 1, 2019 Conditional

   Canvass · Pass w/ Conditions

   3 critical3 general1 paperwork Show violations

   • CriticalManagement & training

     Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

     Inspector’s note: Observed no emplouee health policy. Instructed manager to provide in a verifiable manner employee responsibility to report any illness transmissible through food. Priority foundation 7-38-010.

     Official wording (code 3)

     Management, food employee and conditional employee; knowledge, responsibilities and reporting

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: Observed no procedures or supplies for responding to vomiting and diarrheal events. Instructed manager to provide clean up policy and supplies. Priority foundation 7-38-005

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • CriticalFood handling

     No warning to customers about raw or undercooked food.

     Inspector’s note: Observed no disclosure on menu for consumer advisory. Instructed to provide disclosure on menu. Priority foundation 7-38-005

     Official wording (code 25)

     Consumer advisory provided for raw/undercooked food

   • GeneralFacility upkeep

     Dishwashing equipment wasn’t set up, maintained, or used correctly.

     Inspector’s note: Observed no test kit for high temperature dish machine. Instructed to provide an irreversible temperature indicator to measure utensil surface temperature during all mechanical warewashing operations. Priority foundation 7-38-005

     Official wording (code 48)

     Warewashing facilities: installed, maintained & used; test strips

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Observed no covered waste receptacle in women washroom. Instructed manager to provide.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed dirt and debris on floors along walls and corners in all areas. Instructed manager to clean and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • PaperworkManagement & training

     Required allergen training was missing.

     Inspector’s note: Observed no allergen training available. All certified managers must provide allergen training.

     Official wording (code 58)

     Allergen training as required

6. Apr 26, 2018 Pass

   Canvass · Pass

   1 general Show violations

   • GeneralMinor (pre-2018 form)

     Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

     Inspector’s note: Observed dirt and debris on the floors around the bar area. Instructed facility to clean and maintain.

7. Sep 5, 2017 Pass

   Canvass · Pass

   2 general Show violations

   • GeneralMinor (pre-2018 form)

     Food and non-food contact equipment utensils clean, free of abrasive detergents

     Inspector’s note: Observed dirt on the interior panels of ice machine located on 5th floor dishwashing area. Must clean and maintain.

   • GeneralMinor (pre-2018 form)

     Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

     Inspector’s note: Observed dirt and debris on floor underneath dishmachine and undernetah 3-compartment sink. Must clean and maintain.

8. Nov 8, 2016 Pass

   License · Pass

   4 general Show violations

   • GeneralMinor (pre-2018 form)

     Food and non-food contact surfaces properly designed, constructed and maintained

     Inspector’s note: Ice scoops not completely enclosed at the ice machines and bars. Instructed to provide enclosed scoop containers. Water bottles on site have small mouths, unable to properly wash and sanitize. Instructed to provide bottles with a larger mouth.

   • GeneralMinor (pre-2018 form)

     Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

     Inspector’s note: West wall inside the 1st floor cafe women's washroom not sealed, rough surface and crumbles when touched. Instructed to seal. Surface must be smooth, cleanable and non-absorbent surface. Wall behind cafe counter with areas of broken and pitted plaster. Must refinish to be smooth.

   • GeneralMinor (pre-2018 form)

     Lighting: required minimum foot-candles of light provided, fixtures shielded

     Inspector’s note: No light shield provided above bar 6th floor bar area, instructed to provide.

   • GeneralMinor (pre-2018 form)

     Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

     Inspector’s note: No working ventilation provided in washrooms at 6th, 2nd and 1st floors for customer and staff, must reapir and maintain ventilation.