Cyrus H McCormick Elementary School & Mobile Unit was last inspected on September 3, 2026 with a result of “Pass”. Inspectors found 6 violations, including signs of pests.
Latest inspection
September 3, 2026 · Canvass
Result: Pass
6 general-
GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed 1/4" gap at bottom of north and south exit doors. Instructed manager to seal all outer openings on doors to prevent pest entry.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed milk crates used as shelving in storage area. Instructed manager to provide adequate shelving for storage.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed no hot water at right sink in boys lower-level washroom. Instructed manager to repair and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no covered receptacles in first, second and third floor girls, women and unisex washrooms. Instructed manager to provide covered receptacles in all girls, women, and unisex washrooms.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed damaged wall, missing floor surfaces, damaged and missing baseboards in prep and storage areas. Instructed manager to repair walls, floors and baseboards in all areas.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Observed damaged light shield in prep area and soiled light shields in serving area. Instructed manager to replace and maintain light shields in prep and serving areas.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
Inspection history
22 inspections on record
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Conditional
Canvass · Pass w/ Conditions
1 critical2 general Show violations
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CriticalFacility upkeep
Hot or cold water wasn’t available, or water pressure was too low.
Inspector’s note: Observed no hot water throughout modular building. Instructed person in charge to restore hot water to a minimum of 100f under city pressure and maintain. Priority violation #7-38-030(c). (violation corrected at end of inspection)
Official wording (code 50)
Hot & cold water available; adequate pressure
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed 1/4 space under doors leading out to mobile building. Instructed person in charge to repair and maintain.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed large open hole and peeling paint in rear storage area. Instructed person in charge to repair and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass · Pass
1 general Show violations
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GeneralHygiene & sanitation
Staff personal cleanliness was inadequate.
Inspector’s note: Observed food handler prepping food without hair restraint. Instructed person in charge that all food handlers must wear a hair restraint.
Official wording (code 40)
Personal cleanliness
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Pass
Canvass Re-Inspection · Pass
1 general Show violations
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: 5-501.17 Inspector Comments: MISSING COVERED RECEPTACLES IN STAFF, UNISEX AND FEMALE STUDENT TOILET ROOMS ON 1ST, 2ND, AND 3RD FLOOR. INSTD TO PROVIDE COVERED RECEPTACLE AND MAINTAIN
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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Fail
Canvass · Fail
4 critical1 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: No hot water at handwash sink in lower level unisex staff toilet room, water at 69.0f. Instd to have 100f-120f thru mixing faucet all times. Priority violation 7-38-030(c)
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Missing handwash signage at handwash sinks in staff and students toilet rooms. Instd to obtain signage and maintain.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalFood temperature
Cold food was held above a safe temperature.
Inspector’s note: Turkey deli meat at improper cold holding temperature of 50.2f in 2-door refrigeration unit. Turkey discarded and denatured at this time. Approx 5lbs $20 value. Priority violation. 7-38-005
Official wording (code 22)
Proper cold holding temperatures
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CriticalFood temperature
Not enough equipment, or the wrong method, to cool and hold food at safe temperatures.
Inspector’s note: 2-door refrigeration unit unable to maintain proper temperature, internal air temperature at 52.0f. Unit tagged and held for inspection at this time. Instd not to use until able to maintain 41f or below and reinspected by cdph. Priority violation 7-38-005
Official wording (code 33)
Proper cooling methods used; adequate equipment for temperature control
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Missing covered receptacles in staff, unisex and female student toilet rooms on 1st, 2nd, and 3rd floor. Instd to provide covered receptacle and maintain
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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Pass
Canvass · Pass
2 general Show violations
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed hot water faucet handle in disrepair in modular building girl's restroom at west sink. Instructed person in charge to repair and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed excessive peeling paint and holes in wall in rear dry storage area near windows where walk in coolers have been removed. Observed uneven flooring in same area. Instructed person in charge to repair to make smooth and easily cleanable.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass · Pass
2 general Show violations
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Missing cover on receptacles in female toilet rooms. Instd to provide covers on receptacles and maintain
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Light out in walk in cooler. Instd to provide light and maintain
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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Conditional
Canvass · Pass w/ Conditions
1 critical1 general1 paperwork Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: OBSERVED NO HAND DRYING PROVISION AVAIALBLE AT HANDSINK IN FRONT PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES FOR PROPER HAND WASHING. PRIORITY FOUNDATION VIOLATION. 7-38-030 (c). NO CITATION ISSUED.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed broken wall base in front prep area wall near seating area. Insctructed to seal and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: Observed no city of chicago certified food manager on site with valid original certificate posted for public view while preapring and serving time/temperature controlled for safety foods. Instructed to provide and maitnain at all times. Priority foundation violation. 7-38-012. No citation issued.
Official wording (code 2)
City of chicago food service sanitation certificate
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Pass
Canvass · Pass
3 general Show violations
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Loose faucet handles at handsink in unisex toilet room 3rd floor. Instd to repair and maintain
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Missing and cracked floor tiles in 3rd floor unisex toilet room. Instd to replace and maintain floor surface.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Excessive clutter/unnecessary articles in 3rd floor unisex toilet room. Instd to remove clutter and maintain area.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Conditional
Canvass Re-Inspection · Pass w/ Conditions
2 critical7 general Show violations
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CriticalManagement & training
Staff weren’t trained on, or didn’t follow, the rules for reporting illness.
Inspector’s note: Inspector Comments: 2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY PROCEDURE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED
Official wording (code 3)
Management, food employee and conditional employee; knowledge, responsibilities and reporting
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Inspector Comments: 2-501.11 OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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GeneralFood temperature
Thermometers were missing or inaccurate.
Inspector’s note: Inspector Comments: 4-204.112(B) MUST REPLACE THERMOMETER INSIDE OF REFRIGERATOR IN IN PRE-K B117 THAT'S BROKEN
Official wording (code 36)
Thermometers provided & accurate
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Inspector Comments: 6-202.15 OBSERVED AN APPX."1/2-3/4" GAP ON DOOR #M-2 & M-3 DOOR LOCK,ALONG BOTTOM OF DOOR #M-5 AND BOTH AUDITORIUM DOORS.MUST MAKE DOORS TIGHT FITTING.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Inspector Comments: 6-201.11 MUST REMOVE WATER FROM FLOOR IN WALK IN COOLER IN KITCHEN.MUST SCRAPE AND PAINT PEELING PAINT ON WALL OVER 3- COMPARTMENT SINK ,LUNCHROOM-CEILING AND VENTILATION UNIT AND STAFF LOUNGE
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Inspector Comments: 6-201.13 MUST REPAIR OR REPLACE LOOSE AND DAMAGED WALL BASES THROUGHOUT PREP AREA,LOOSE FLOORING AND DAMAGED EXTERIOR TRIM IN WALK IN FREEZER #3.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Inspector Comments: 6-501.114 MUST ELEVATE ARTICLES OFF OF FLOOR AND ALONG WALLS IN PRE-K B116 & 117 STORAGE CLOSETS AND TOILETROOMS
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Inspector Comments: 6-501.14 MUST REMOVE PLASTIC WRAPPED AROUND FILTERS AT HOOD ABOVE OVEN.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Inspector Comments: 4-204-11 MUST REPAIR OR REPLACE LEAKY COMPRESSOR UNIT IN WALK IN COOLER IN KITCHEN
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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Fail
Canvass · Fail
3 critical9 general Show violations
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CriticalManagement & training
No one in charge was present who knew the food-safety rules.
Inspector’s note: 2-102.11 food manager on duty didn't demonstrate knowledge of food operations.must provide.(priority foundation-no citation issued)
Official wording (code 1)
Person in charge present, demonstrates knowledge, and performs duties
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CriticalManagement & training
Staff weren’t trained on, or didn’t follow, the rules for reporting illness.
Inspector’s note: 2-102.14(n) observed no employee health policy procedure.must provide and maintain.(priority foundation-no citation issued)
Official wording (code 3)
Management, food employee and conditional employee; knowledge, responsibilities and reporting
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: 2-501.11 observed no clean-up policy procedure for vomiting and diarrhea.must provide and maintain.(priority foundation-no citation issued)
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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GeneralFood temperature
Thermometers were missing or inaccurate.
Inspector’s note: 4-204.112(b) must replace thermometer inside of refrigerator in in pre-k b117 that's broken.
Official wording (code 36)
Thermometers provided & accurate
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: 6-202.15 observed an appx."1/2-3/4" gap on door #m-2 & m-3 door lock,along bottom of door #m-5 and both auditorium doors.must make doors tight fitting.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: 6-501.111 observed evidence of appx.75 or more rodent droppings on floor behind floor mixer,oven,reach in cooler,under all food storage shelves and cabinet,hot holding cabinet,food managers office-desk and file storage area,locker room-under and along wall bases.must remove droppings clean and sanitize areas.recommended to have a pest control operator to service premises on or after 9/19/18.(priority foundation-no citation issued)
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: 6-501.114 must elevate articles off of floor and along walls in pre-k b116 & 117 storage closets and toiletrooms.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: 6-201.11 must remove water from floor in walk in cooler in kitchen.must scrape and paint peeling paint on wall over 3- compartment sink ,lunchroom-ceiling and ventilation unit and staff lounge.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: 6-201.13 must repair or replace loose and damaged wall bases throughout prep area,loose flooring and damaged exterior trim in walk in freezer #3.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: 6-303.11 must replace burntout light in lunchroom.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: 6-501.14 must remove plastic wrapped around filters at hood above oven.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: 4-204-11 must repair or replace leaky compressor unit in walk in cooler in kitchen.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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Pass
Canvass Re-Inspection · Pass
3 general Show violations
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Floors behind cooking equipment in need of cleaning to remove all build up. Must clean and maintain.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Ceiling above stove with dust build up that needs to be removed. Ceiling tiles damaged in need of replacing. Correct and maintain
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Hood ventilation is covered with plastic. Must remove plastic to allow ventilation unit to work. Correct and maintain.
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Fail
Canvass · Fail
4 general Show violations
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GeneralSerious (pre-2018 form)
Previous minor violation(s) corrected 7-42-090
Inspector’s note: Previous minor violation not corrected from october 21, 2016 report #1713213 violation #38 hot food service line is located in the cafeteria which is a separate room 22 feet away from the exposed hand sink in the kitchen area. Must install an exposed hand sink in this serving area. Must install and maintain with hot water, soap, and paper towels. Serious violation 7-42-090
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Floors behind cooking equipment in need of cleaning to remove all build up. Must clean and maintain.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Ceiling above stove with dust build up that needs to be removed. Ceiling tiles damaged in need of replacing. Correct and maintain.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Hood ventilation is covered with plastic. Must remove plastic to allow ventilation unit to work. Correct and maintain.
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Conditional
Canvass · Pass w/ Conditions
3 general1 paperwork Show violations
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Must re-paint all walls throughout all areas(hallways on first and second floors, in kitchen food prep and storage areas) with chipped and scraped surfaces.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Hot food service line is located in the cafeteria which is a separate room 22 feet away from the exposed hand sink in the kitchen area. Must install an exposed hand sink in this serving area.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Massive clutter with articles stored on the floors throughout the basement storage areas. All articles stored in these areas must be properly stored elevated 6 inches off the floors so that areas can be properly cleaned and serviced by pest control company. All articles stored on floor inside storage closet shared by head start classrooms 116 & 117 must be elevated 6 inches off the floor.
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PaperworkMinor (pre-2018 form)
No smoking regulations
Inspector’s note: More than 25 cigarette butts found on the floor and on top of unused equipment and articles throughout the delivery storage area in the basement. Must clean all affected areas, and refrain from smoking on the premises. Clean indoor air ordinance violation 7-32-020(c)
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Pass
Canvass Re-Inspection · Pass
No violations
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Fail
Canvass · Fail
1 general Show violations
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GeneralSerious (pre-2018 form)
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector’s note: Observed all entrance doors (m1, m2, m3, and m4) not rodent proofed with a 1/4 inch gap under each door. Instructed to rodent proof all doors and maintain. Serious violation 7-38-020.
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Pass
Canvass · Pass
3 general Show violations
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Paint and plaster walls of utility closets in building.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Found two sinks in the girls washroom in the basement with no hot running water and two broken toilets; provide hot running water to the two sinks and repair toilets. One urinal broken and one faucet knob at the third sink in the boys washroom in the basement; repair urinal and replace faucet knob.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Observed some unnecessary clutter in the area outside of the boiler room; instucted to store items (computers chairs tables etc) inside of an enclosed room.
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Pass
Canvass · Pass
3 general Show violations
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Repair large holes, missing ceiling in 2nd boys toilet room. Walls behind utility sinks in storage closets in poor repair, holes, exposed surfaces. Instd to repair same and maintain.
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GeneralMinor (pre-2018 form)
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector’s note: No lights in walk-in cooler or walk-in freezer. Must provide same.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Ventilation in toilet rooms in poor repair. Repair same.
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Pass
Canvass · Pass
4 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: The kitchen two door cooler racks are dirty on the edges; clean, rinse, sanitize and air dry the racks. The door sweep at the bottom of the left side door going out to the mobile unit is showing signs of wear, replace the door sweep soon.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: The ceilings around the kitchen exhaust hood and in the main office have water damaged/unsanitary tiles, replace the damaged and unsanitary ceiling tiles. The baseboards in the main building and mobile unit pre-k's and behind the large white chest freezer in the kitchen are dirty and damaged, clean and repair the baseboards so they are smooth, sanitary and light in color.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: One of the boy's toilets in the main building basement washroom is out of order. The side kitchen exhaust hood has a 6" hole where an exhaust pipe from a now removed piece of equipment was. The toilet has been repaired at this time, have the exhaust hood checked out and repair the exhaust hood to meet the city ventilation code.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Some of the cleaning supplies found in the school, mobile unit and kitchen are not properly stored or labeled, properly store and label all cleaning products.
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Clean floor inside walk-in cooler under shelves in kitchen.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Two small wall tile missing from wall in boys washroom on second floor; replace.
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Pass
Canvass · Pass
6 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN WINDOW EXHAUST FAN,REACH IN COOLER FAN GUARDS.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES AT ENTRY TO MOBILE UNIT.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR OR REPLACE,SEAL ALL OPENINGS AROUND PIPES IN KITCHEN,MISSING WALL BASE IN DRY FOOD STORAGE AREA,LUNCH ROOM CEILING HAS PEELING PAINT,DAMAGED WINDOW TRIM IN SAME AREA,DOOR SWEEPS NEEDS ADJUSTMENT ON M-4,M-5,M-3 NORTH,M-2 SOUTH.PRE-K 117 & PRE-K 116 STAINED CEILING TILES,LOOSE WALL TRIM IN PRE-K 117.
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GeneralMinor (pre-2018 form)
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector’s note: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.MUST REPLACE MISSING END CAPS ON LIGHT SHIELDS IN STAFF LOUNGE,LUNCH ROOM.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE NO HOT RUNNING WATER IN KITCHEN STAFF LOCKER ROOM,3RD FL. MEN'S NO COLD RUNNING WATER,ADJUST FAUCET HANDLE ON SAME SINK & PRE-K 116 &117.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE ARTICLES OFF OF FLOOR IN BOILER ROOM.
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Pass
Canvass · Pass
6 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPAIR CABINET UNDER 1PART SINK IN KITCHEN'S LOCKER ROOM.
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANITIZE; MICROWAVE OVEN, SMALL COOLER AND STORAGE CABINET UNDER 1PART SINK IN PRE-K CLASSROOM 117.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST REPAIR/REPLACE THRESHOLD UNDER TEACHER'S ENTRANCE DOORS, ON WEST AREA OF BUILDING, RECEIVING DOORS SAME AREA, AND SOUTH DOORS. ALSO MUST CLEAN FLOORS THRU-OUT KITCHEN, BOILER ROOM AND MAIN SUPPLIES STORAGE ROOM.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned. MUST REMOVE WALLS PEELING PAINT IN LARGE LUNCH.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR DISH MACHINE SPRAYER, 3PART SINK FAUCETS, AND 3RD FLOOR MOP SINK FAUCET.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Must remove unnecessary articles thru-out kitchen, pre-k classrooms in mobile unit, and main supplies storage room, and organize to prevent pest harborage. Articles must be stored off floors, away from walls.
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More in ZIP 60623
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 2 months ago. Always confirm with the official record.