Food2you Maplewood

No violations were recorded at this inspection.

1. Aug 11, 2023 Pass

   Canvass · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed minor food debris on floors along wall behind cooking equipment. Must clean and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

2. Apr 29, 2022 Pass

   Canvass · Pass

   2 general Show violations

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Clean the exterior of the convection ovens.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Clean the floor and baseboard tile in the food prep area.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

3. Jul 7, 2020 Pass

   Canvass · Pass

   2 general Show violations

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Detail clean the interior of the deep fryer.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Detail clean the grease on the wall of the food prep area.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

4. Nov 13, 2019 Conditional

   Canvass · Pass w/ Conditions

   2 critical3 general Show violations

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: Observed no supplies for responding to vomiting and diarrheal events. Instructed manager to provide clean up supplies. Priority foundation 7-38-005

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed no hand washing signs at hand washing sinks in prep and dish washing areas. Instructed manager to post hand washing sings at all hand washing sinks used by employees.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralFood handling

     Food wasn’t labeled or wasn’t in its original container.

     Inspector’s note: Observed bulk containers not labeled in rear prep/storage areas. Instructed manager to label all bulk containers with common name of food.

     Official wording (code 37)

     Food properly labeled; original container

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed 1" gap on sides of overhead door in rear storage area. Instructed manager to seal all outer openings on door to prevent pest entry.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Observed no covered waste receptacle in washroom. Instructed manager to provide and maintain.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

5. Aug 27, 2018 Conditional

   Canvass · Pass w/ Conditions

   2 critical2 general Show violations

   • CriticalManagement & training

     Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

     Inspector’s note: 2-201.11 no written employee health policy provided on the premises. Management instructed to provide a signed employee health policy for each employee. Priority foundation 7-38-010. No citation issued.

     Official wording (code 3)

     Management, food employee and conditional employee; knowledge, responsibilities and reporting

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: 2-501.11 no clean-up procedure provided for vomit and diarrheal events. Management instructed to provide a clean-up procedure and supplies. Priority foundation 7-38-005. No citation issued.

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: 4-602.13 detail clean the interior and exterior of the 2 door prep cooler under the prep table. Detail clean debris on ventilation hood filters.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: 6-501.12 detail clean the walls of the food prep area with food splatter and debris.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

6. Aug 20, 2018 No Entry

   Canvass · No Entry

   No violations

7. Jul 27, 2017 Pass

   Canvass · Pass

   2 general Show violations

   • GeneralMinor (pre-2018 form)

     Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

     Inspector’s note: Observed peeling paint on wall in front of walk-in cooler. Must repaint and maintain. Observed dust accumulation on ventilation vent inside washroom. Must clean and maintain.

   • GeneralMinor (pre-2018 form)

     Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

     Inspector’s note: Observed items not elevated 6inches off the floor inside walk-in freezer. Must elevate and maintain.

8. Sep 2, 2016 Pass

   Short Form Complaint · Pass

   No violations

9. Jul 15, 2016 Pass

   Canvass · Pass

   2 general Show violations

   • GeneralMinor (pre-2018 form)

     Clean multi-use utensils and single service articles properly stored: no reuse of single service articles

     Inspector’s note: Found several multi use items (pots, pans, etc) improperly stored right side up throughout kitchen. Instructed to invert all items to prevent contamination. Operator corrected violation during inspection.

   • GeneralMinor (pre-2018 form)

     Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

     Inspector’s note: Found dust build up on floor inside electrical closet. Must remove, clean and maintain. Operator corrected during inspecting.

10. Nov 13, 2015 Pass

    License · Pass

    No violations