Chicago Indoor Sports/Razzmatazz Fun Center
3900 S Ashland Ave, Chicago, IL 60609
Restaurant ZIP 60609 Risk 2 (Medium)
Out of business · as of Jul 24, 2025
Chicago Indoor Sports/Razzmatazz Fun Center was last inspected on July 24, 2025 with a result of “Out of Business”. Inspectors found no violations.
Latest inspection
July 24, 2025 · Canvass
Result: Out of Business
No violationsThe inspector found this business closed.
No violations were recorded at this inspection.
Inspection history
14 inspections on record
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Pass
Canvass Re-Inspection · Pass
1 general Show violations
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Found stained ceiling tile in kitchen. Instructed to replace and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Fail
Canvass · Fail
2 critical5 general2 paperwork Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Found handwashing sinks in women's restroom at 69f-74.7f. Must be at 100f-120f. Instructed to repair and maintain. Priority violation 7-38-030(c). Citation issued.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Must provide handwashing signs at all hand sinks, maintain.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Found approximately 40 mice droppings on floor in dry storage room, water heater room, and next to trash can in dining area (by windows). Instructed to remove droppings and sanitize all affected areas. Recommend pest control service premises before reinspection. Priority foundation violation 7-38-020(a). Citation issued.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFood handling
Single-use items weren’t stored or used properly.
Inspector’s note: Must store plastic utensils with handle side up, maintain.
Official wording (code 45)
Single-use/single-service articles: properly stored & used
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Found the following in need of cleaning: dusty ceiling vents in prep area and family restroom. Clean floor drain next to dish machine. Minor debris on inside of ice machine. Clean food debris from exterior of bar cabinets. Clean and maintain all of the above.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Found stained ceiling tile in kitchen. Instructed to replace and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Found items stored on floor in water heater room. Instructed to elevate items at least 6" off floor for ease of cleaning, maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: Found no city of chicago food service sanitation certificate posted (no food being prepared, handled or served at time of inspection). Priority foundation violation 7-38-012. Citation issued
Official wording (code 2)
City of chicago food service sanitation certificate
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PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: All staff must have verification of food handlers certificates on site.
Official wording (code 57)
All food employees have food handler training
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No Entry
Non-Inspection · No Entry
No violations
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No Entry
Non-Inspection · No Entry
No violations
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Pass
Canvass · Pass
3 general1 paperwork Show violations
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Observed the 2-door reach in freezer with ice build up. Instructed manager to defrost and clean.
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed a leak underneath the 1 comp sink in the main kitchen. Must repair and maintain. Also must clean the floor drain and pipes leading into the drain to remove organic matter.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no covers for the garbage cans inside the women washroom stalls. Must provide and maintain.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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PaperworkManagement & training
Required allergen training was missing.
Inspector’s note: Observed the city certified manager on duty do not have allergen training. Instructed all managers with the city of chicago sanitation certificate must provide and maintain allergen training as required or citation will follow.
Official wording (code 58)
Allergen training as required
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Pass
Canvass Re-Inspection · Pass
No violations
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Fail
Canvass · Fail
7 general Show violations
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GeneralSerious (pre-2018 form)
Food protected during storage, preparation, display, service and transportation
Inspector’s note: Observed large amounts of pink/brown, slimy, mold like substances on interior of 2 ice machines in both prep areas. In main prep area, substance on interior ice chamber ceiling, in concession prep area ice machine, substance found on plastic chute making contact with ice used for consumption. Instructed to detail clean and sanitize machines. Operator turned ice machine off during inspection. Will not resume use until ice machines area cleaned and sanitized. Serious violation 7-38-005(a).
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Observed tin foil liner on grease trap in concession (CIS) prep area. Must remove. All surfaces must be smooth and easily cleanable. Must maintain same.
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Observed excessive grease build up in lower interior of left fryer in main kitchen area. Must detail clean and sanitize. Must maintain same.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Observed damaged door sweep on west exterior door. Must repair to prevent pest entry. Must maintain same.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Observed missing ceiling tiles in ladies west restroom near soccer field. Must replace to prevent pest entry. Must maintain same.
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GeneralMinor (pre-2018 form)
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector’s note: Must provide lights inside all refrigeration units in concessions (CIS) prep area. Must maintain same.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Observed hot water handle does not turn (stripped) at dump sink in main bar. Must repair and maintain same. Must provide drain stoppers for 3 compartment sink in Field 5 bar.
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Pass
Canvass · Pass
5 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Must clean dried food debris from interior contact surfaces in reach in cooler and freezer in prep and concession areas. Clean and defrost ice cream freezer in concession area. Also, clean dried food debris from wheel caster on heavy equipment in prep area.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Must detail clean debris from floors in prep area under heavy equipment and along wallbase.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Must replace/repair missing ceiling tiles in prep and concession areas. Repair peeling paint from walls behind the bar area.
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GeneralMinor (pre-2018 form)
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector’s note: Must replace burned out light in concession area and in employee break room off concession area.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Must remove clutter from inside mop sink in rear.
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector’s note: Noted pots and pan not properly (inverted)stored . Instructed manaagement on how to properly store multi use utensils.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Noted leak at faucet at 3-comp sink at cis area.instructed to repair.
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Conditional
Canvass · Pass w/ Conditions
5 general Show violations
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GeneralSerious (pre-2018 form)
Food protected during storage, preparation, display, service and transportation
Inspector’s note: Ice machine in cis area with visible mold like substances (pink/black slimy substance) severe build-up likely to contaminate the ice. Must remove. Serious violation 7-38-005(a).
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Repair damaged weather stripping at bottom of southwest exit doors.
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Clean/sanitize interior bottom of 2-dr cold prep station.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Clean floors along wallbase and at corners of rear chemical storage racks. Remove water from floor of walk-in cooler of razzmatazz fun center prep area.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Must provide dipper wells at areas of hand dipped ice cream.
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Pass
License Re-Inspection · Pass
1 general Show violations
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Floor dirty along the wall base and in corners in the kitchen. Must clean to remove spills and debris.
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Fail
License · Fail
2 general Show violations
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GeneralSerious (pre-2018 form)
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector’s note: NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED OR CITY CERTIFIED MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED SUCH AS SAUSAGE AND PEPPERONI PIZZA'S. A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. CITATION ISSUED #7-38-012.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Floor dirty along the wall base and in corners in the kitchen. Must clean to remove spills and debris.
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Not Ready
License · Not Ready
No violations
More in ZIP 60609
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 15 months ago. Always confirm with the official record.