Metropolitan Family Services

No violations were recorded at this inspection.

1. Aug 21, 2025 Pass

   License · Pass

   2 general Show violations

   • GeneralFood handling

     Single-use items weren’t stored or used properly.

     Inspector’s note: Observed disposable single use article cups and bowls stored uprigfht on prep shelf in kitchen. Instructed to invert to prevent possible contamination while stored.

     Official wording (code 45)

     Single-use/single-service articles: properly stored & used

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed closets throughout all classrooms with items stacked on the floors. Instructed to organize and elevate all items at least 6 inches off floor and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

2. Jan 26, 2024 Pass

   Canvass · Pass

   2 general Show violations

   • GeneralFood temperature

     Thermometers were missing or inaccurate.

     Inspector’s note: Observed no ambient air thermometers inside the mini refrigerator located in the toddler room 104a. Instructed to provide conspicuous and easily readable thermometers inside all refrigerator units to properly monitor the ambient air temperature of equipment.the assistant operation site director provdided thermometer during the inspection.

     Official wording (code 36)

     Thermometers provided & accurate

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Observed food splash (milk) in the interior right corner of the walk-in cooler in need of cleaning. Instructed to detail clean and maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

3. Aug 21, 2023 Pass

   License · Pass

   2 general Show violations

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Observed milk crates being used as shelving in the walk in cooler. Must remove and provide shelving that is 6" off the floor and provides floor accessibility to ensure adequate facility cleaning.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed loose debris, dirt and dust buildup on the floors and corners at mopsink area. Instructed to detail clean and increase cleaning frequency of floors. Must maintain at all times.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

4. Oct 27, 2022 Pass

   Canvass Re-Inspection · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed items stored on floor in storage closets in first floor classrooms, and in chemical storage closet off kitchen prep area. Instructed person in charge to organize and elevate all items at least six inches from floor and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

5. Oct 20, 2022 Fail

   Canvass · Fail

   2 general Show violations

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed approximately 40 mouse droppings scattered in storage closet in classroom 108 and 109. Instructed person in charge to remove all mouse droppings, sanitiaze areas, and inform pest control service of activity. Priority foundation 7-38-020(a) citation issued.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed items stored on floor in storage closets in first floor classrooms, and in chemical storage closet off kitchen prep area. Instructed person in charge to organize and elevate all items at least six inches from floor and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

6. Aug 25, 2021 Pass

   License · Pass

   9 general Show violations

   • GeneralFood handling

     Clean utensils, equipment, or linens weren’t stored and handled properly.

     Inspector’s note: Must invert multi-use utensils on storage shelves in kitchen.

     Official wording (code 44)

     Utensils, equipment & linens: properly stored, dried, & handled

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Must remove rust from walk in cooler shelving units,card board,plastic and foil from carts and shelving units in kitchen.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Must clean debris build up from walk in cooler shelving units.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Must repair or replace leaky faucet at 3- compartment sink in kitchen.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must scrape and paint peeling paint on walls in room 104(b).

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must clean debris build up on floor in walk in freezer and floor drain in kitchen under 1- compartment sink.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must grout floor in dish machine area.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must clean debris build up from walls in walk in cooler.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must elevate,remove or organize articles off of floor in room 142 & 143.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

7. Jan 29, 2020 Pass

   Canvass · Pass

   3 general Show violations

   • GeneralFood handling

     Wiping cloths weren’t used or stored properly.

     Inspector’s note: Must properly store wiping cloths in adequate chemical sanitizing solution when not in use.

     Official wording (code 41)

     Wiping cloths: properly used & stored

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Must provide covered receptacles in women's washroom.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Remove clutter and unnecessary items in classroom storage areas to provide for cleaning and pest monitoring. Organize and maintain at all times.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

8. Oct 10, 2019 Pass

   License Re-Inspection · Pass

   2 critical Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed no hand sink in ware washing area. Facility must obtain and install a hand sink under city water pressure and maintain. Priority foundation violation. 7-38-030(c) see comments below

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed no splash guard on the handwashing sink in the prep/dishwashing area. Instructed to provide and maintain

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

9. Oct 2, 2019 Fail

   License · Fail

   2 critical1 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed no hand sink in ware washing area. Facility must obtain and install a hand sink under city water pressure and maintain. Priority foundation violation. 7-38-030(c)

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: NO HAND WASHING SINK IN THE PREP/DISH WASHING AREA. INSTRUCTED TO INSTALL AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(c)

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: OBSERVED APPROXIMATELY 25 MICE DROPPINGS IN THE DRY STORAGE, WAREWASHING, AND FOOD MANAGER OFFICE AREA. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020(a)

     Official wording (code 38)

     Insects, rodents, & animals not present

10. Dec 7, 2018 Conditional

    Canvass Re-Inspection · Pass w/ Conditions

    3 critical Show violations

    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: 2-102.14n observed no employee health policy on site. Must provide priority foundation violation 7-38-012(a)(a) no citation issued.

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: 2-501.11 observed no vomitous and diarrheal incident clean up policy in place and kit on site. Must provide. Priority foundation violation. 7-38-005. No citation issued.

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: 5-203.11 observed no hand sink in ware washing area. Facility must obtain and install a hand sink under city water pressure and maintain. Priority foundation violation. 7-38-030(c). No citation issues

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

11. Nov 30, 2018 Fail

    Canvass · Fail

    4 critical2 general Show violations

    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: 2-102.14n observed no employee health policy on site. Must provide priority foundation violation 7-38-012(a)(a) no citation issued.

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: 2-501.11 observed no vomitous and diarrheal incident clean up policy in place and kit on site. Must provide. Priority foundation violation. 7-38-005. No citation issued.

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: 5-203.11 observed no hand sink in ware washing area. Facility must obtain and install a hand sink under city water pressure and maintain. Priority foundation violation. 7-38-030(c). No citation issues

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalFood handling

      Surfaces that touch food weren’t cleaned and sanitized.

      Inspector’s note: 4-501.112 observd high temperature ware washing machine hot water finale rinse temperature below 180 degrees f for ware wash machine. Instructed person in charge to repair and maintain ware washing machine. Tagged machine. Priority foundation violation 7-38-025 citation issued.

      Official wording (code 16)

      Food-contact surfaces: cleaned & sanitized

    • GeneralFacility upkeep

      Dishwashing equipment wasn’t set up, maintained, or used correctly.

      Inspector’s note: 4-501.110 observed high temperature ware washing machine that utilize hot water for sanitizing not reaching 160 degrees f or proper washing tempreratures wash water. Instructed person in charge to repair and maintain for proper washing temperature and sanitizing. Priority foundation violation 7-38-025.no citation issued

      Official wording (code 48)

      Warewashing facilities: installed, maintained & used; test strips

    • GeneralFacility upkeep

      Dishwashing equipment wasn’t set up, maintained, or used correctly.

      Inspector’s note: 4-204.115 observed high temperature warewashing machine equipment not meet standard requirements; warewashing equipment temperature measuring device non functional, disrepair for water wash and rinse. Must repair and maintain priority foundation violation 7-38-025 no citation issued.

      Official wording (code 48)

      Warewashing facilities: installed, maintained & used; test strips

12. Sep 15, 2017 Pass

    License · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Clean floors along walls and in all corners in prep and storage areas. Clean all floor drains in prep area.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Repair leaking backflow device on dish machine. Adjust mixing valve on sinks in first floor boys washroom.

13. Apr 25, 2016 Pass

    Canvass · Pass

    3 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Clean fan covers in walk-in cooler of light dust accumulation.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Clean floor along wallbase and at corners under 3-compartment sink for debris.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Remove dust build-up at ceiling of walk-in cooler in front of fan unit.

14. Sep 14, 2015 Pass

    License · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Floors need cleaning in the lunch room managers office to remove debris.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Noted leaks at the faucet at the 3 compartment sink and a leak at the base of the hot water knob at the exposed hand sink. Must repair and maintain plumbing.

15. Aug 17, 2015 Pass

    Canvass · Pass

    1 general Show violations

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Floors dirty along the wall base and in corners behind heavy equipment. Must clean to remove debris and spills.

16. Jul 18, 2014 Pass

    License · Pass

    1 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Observed excessive ice in the walk-in freezer condenser, instructed to repair/maintain.