Uchicago Child Development Center Stony Island

No violations were recorded at this inspection.

1. Mar 31, 2025 Pass

   Canvass · Pass

   No violations

2. Jul 1, 2024 Pass

   License · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Instructed to clean the interior bottom of the two door freezer in the kitchen to remove spillage from ice cream. Corrected on site.

     Official wording (code 49)

     Non-food/food contact surfaces clean

3. Nov 16, 2023 Pass

   Canvass · Pass

   1 general Show violations

   • GeneralHygiene & sanitation

     Staff personal cleanliness was inadequate.

     Inspector’s note: Food handler in need of proper hair and beard restraints. Correct and maintain.

     Official wording (code 40)

     Personal cleanliness

4. Jun 29, 2022 Pass

   License · Pass

   No violations

5. Jun 25, 2021 No Entry

   Canvass · No Entry

   No violations

6. Jul 8, 2020 Pass

   License · Pass

   2 general Show violations

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Remove dust and debris on floors in all closets and storage rooms

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Remove clutter and unnecessary items in classroom storage areas to prevent rodent harborage.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

7. Aug 19, 2019 Pass

   Canvass · Pass

   1 critical4 general Show violations

   • CriticalFood handling

     Surfaces that touch food weren’t cleaned and sanitized.

     Inspector’s note: Noted upper compartment of ice machine not cleaned. Instructed manager to clean/sanitize and maintain at all times.

     Official wording (code 16)

     Food-contact surfaces: cleaned & sanitized

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Detail clean interior bottom of 2-door refrigerator of food spills. Must clean and maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Soap dispenser needs to be repaired in infant room 103.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Remove clutter at rear exit door in the form of card board boxes. Maintain area at all times.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Accumulated dust on ceiling vent in kitchen area. Must remove and maintain at all times.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

8. Jul 13, 2018 Conditional

   License · Pass w/ Conditions

   3 critical2 general Show violations

   • CriticalManagement & training

     Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

     Inspector’s note: Observed no employee health policy available during inspection. Instructed manager to provide documentation that all employees are informed of their responsibility to report diseases transmissible through food. Priority foundation violation 7-38-012(a)

     Official wording (code 3)

     Management, food employee and conditional employee; knowledge, responsibilities and reporting

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: Observed no clean-up policy for vomiting and diarrheal events. Instructed manager to provide cleaning procedures for vomiting and diarrheal events. Priority foundation violation 7-38-005

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • CriticalFood handling

     Surfaces that touch food weren’t cleaned and sanitized.

     Inspector’s note: Observed calcium buildup on interior surfaces of ice machine. Instructed manager to clean ice machine and maintain.

     Official wording (code 16)

     Food-contact surfaces: cleaned & sanitized

   • GeneralFood temperature

     Thermometers were missing or inaccurate.

     Inspector’s note: Observed no thermometers inside small refrigerators in classrooms. Instructed manager to provide thermometers in all refrigeration units.

     Official wording (code 36)

     Thermometers provided & accurate

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed dust and debris on floors in electrical and mechanical rooms. Instructed manager to clean floors and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

9. Jun 12, 2017 Pass

   Canvass · Pass

   No violations

10. Jul 26, 2016 Pass

    License · Pass

    3 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Must detail clean the ventilation hood in the prep kitchen.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Detail clean floors under the shelving racks in storage closets and under the three compartment sink in the prep kitchen.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Minimize clutter in toddler and infant class room storage closets. Must store all items 6 inches off the floor.

11. Sep 18, 2015 Pass

    Canvass · Pass

    8 general Show violations

    • GeneralMinor (pre-2018 form)

      Clean multi-use utensils and single service articles properly stored: no reuse of single service articles

      Inspector’s note: Must invert multiuse utensils on shelving unit in kitchen.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Must clean dust build up in all classrooms cubbies,shelving units & microwave in staff breakroom.must defrost all refrigerators in all classrooms.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must clean dirt & debri from all floors in all classrooms & kitchen.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Must scrape & paint peeling paint on walls in all classrooms,staff breakroom.must clean ventilation hood & wall near hand sink in kitchen.must adjust threshold at doors in classroom # 123,120,103,101.must repair or replace damaged wall near garbage can in room #123.

    • GeneralMinor (pre-2018 form)

      Refrigeration and metal stem thermometers provided and conspicuous

      Inspector’s note: Must provide thermometer for refrigerator in room #123.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Must elevate articles off of floor & away from walls in closets in room #123,121,103.

    • GeneralMinor (pre-2018 form)

      Appropriate method of handling of food (ice) hair restraints and clean apparel worn

      Inspector’s note: Must provide hair restraints for food handler.

    • GeneralMinor (pre-2018 form)

      Food (ice) dispensing utensils, wash cloths properly stored

      Inspector’s note: Must store ice scoop in a clean container & not inside of ice machine.

12. Jul 3, 2014 Pass

    License · Pass

    No violations

13. Aug 8, 2013 Pass

    License · Pass

    4 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Clean/sanitize all food contact surfaces to remove dust and debris.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Clean/sanitize all equipment in classrooms to remove dust and debris.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Clean floors in storage areas in classrooms and in utility closets where necessary.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Remove all unnecessary items, store off the floor and clean all utility closets, and storage areas where needed.