St. Bede the Venerable

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed gap at bottom of both doors at door #2 and gap under both entry doors #1. Instructed to seal and maintain as a means of preventing possible pest and or insect activity.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed a heavy build up of dirt, dust and small debris in the kitchen area, under and around non cooking and cooking equipment. Instructed to clean and maintain as a means of preventing possible pest and or insect activity.

Staff personal cleanliness was inadequate.

Inspector’s note: Observed food handler prepping food without hair restraint. Instructed person in charge that all food handlers must wear a hair restraint.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered receptacle for proper disposal of sanitary napkins in all employee washrooms. Instructed to provide covered waste receptacle.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: 6-201.11: missing floor tiles in prep area. Instd to replace tiles so as surface to be a smooth, even, easily cleanable surface

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Missing floor tiles in prep area. Instd to replace tiles so as surface to be a smooth, even, easily cleanable surface

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed 1/4 inch gap in the bottom right of door in gym room along the west wall. Instructed that door must be tight fitting in order to prevent pest harboarge.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Observed the south 2 door cooler interior not clean, instructed to clean. Also clean the 1st compartment of the 3 compartment sink brown stain/substance on sink.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Interior bottom of milk rolling storage container not clean, excessive debris instructed to clean and maintain.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Over 50 mice droppings scattered on floor and shelves in book rooms c and d. Courtyard exit door, door 2 and door 8 not rodent proof, approx 1/4 inch gap at bottom of doors. Instd to remove all droppings, clean and sanitize affected areas and rodent proof doors so as to be tight fitting. Violation 7-38-020 serious.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Interior bottom of milk rolling storage containers not clean, excessive debris. Instd to clean and maintain.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Holes noted around pipes and in walls in book room c. Instd to seal all holes.

Adequate number, convenient, accessible, properly designed and installed

Inspector’s note: Observed no hot water at the students restroom washbowls throughout the school. Hot water observed at 61.1f-69.4f. Instructed to provide hot water (85.0f or above) for all student restroom washbowls. Serious violation 7-38-030

Clean multi-use utensils and single service articles properly stored: no reuse of single service articles

Inspector’s note: Observed single service food trays stored on the floor inside of the kitchen. Instructed to store all single service items 6" above the floor.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Observed the pre-k 135 freezer not clean, instructed to clean.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Observed no light in the pre-k 135 cooler, instructed to provide.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Observed no hand sink in kitchen prep area(using 1 comp. Of 3 comp sink as hand sink), instructed to install/provide.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Found the floor drains and floors in the corners and under/around coolers/freezers of the kitchen prep area in need of cleaning. Instructed to clean and maintain.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Found the following plumbing issues that must be corrected and maintained: very low hot water pressure at the left washbowl in the girls toilet room by the cafeteria. Must increase the water pressure. Base of the cold water knob leaking on the right wash bowl in the boys toilet room (by the cafeteria). Must fix leak.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: 1st.floor boys restroom push button handle at first hand sink not staying on min. 15 sec. Need to repair or replace.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned.OBSERVED CEILING IN POOR REPAIR OUTSIDE COPY ROOM MAIN ENTRANCE NEEDS REPAIR, CLEAN CEILING IN KITCHEN, AND FINISH WALLS IN SIDE/OUTSIDE CLASSROOM 106.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.CLEAN LIGHT SHIELD IN MAIN KITCHEN.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THRESHOLD AT OUTER DOOR IN NEED OF REPAIR. MUST CORRECT AND MAINTAIN AT ALL TIMES.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Various faucets in toilet rooms in poor repair, unable to wash hands properly without constant pressure of hand on faucet. Instd to repair same. No ventilation above ovens. Instd to provide proper ventilation above.