Conditional

St Eugene

7930 W Foster, Chicago, IL 60656

School ZIP 60656 Risk 3 (Low)

Pass with Conditions · as of Apr 27, 2026

St Eugene was last inspected on April 27, 2026 with a result of “Pass w/ Conditions”. Inspectors found 1 violation, 1 of them critical.

Latest inspection

April 27, 2026 · Canvass

Conditional

Result: Pass w/ Conditions

1 critical
  • CriticalFood source

    Food was accepted at an unsafe temperature.

    Inspector’s note: Observed pizza received at an inadequate temperature of 112 f and pasta recieved at an inadequate temperature of 80 f. No temperature logs were provided upon delivery temperature not taken by staff. Instructed manager to ensure that cold food is recieved at 41 f and below and hot food is recieved at 135 f and above. Templog later provided from vendor. Priority violation 7-38-005 citation issued.

    Official wording (code 12)

    Food received at proper temperature

Inspection history

17 inspections on record

  1. Pass

    Canvass · Pass

    No violations

  2. Pass

    Canvass · Pass

    1 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Noted side exit door by the cafeteria not rodent proof with gap at the bottom of door (about 1/4 inch). Instructed to seal gaps to prevent entry points for pests.

      Official wording (code 38)

      Insects, rodents, & animals not present

  3. Pass

    Canvass · Pass

    2 general Show violations
    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed water temperature at handwashing sink on far left side measured at 84.5 f in west-end 1st floor boys washroom.instructed to maintain proper water temperature minimum of 100.0f at all times.the other hand washing sink in mentioned washroom was at proper temperature.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Instructed to remove peeling paint debris from ceiling in 1st floor boys and girls washrooms and maintain to smooth,easily cleanable surfaces.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  4. Pass

    Canvass · Pass

    No violations

  5. Conditional

    Canvass · Pass w/ Conditions

    2 critical1 general1 paperwork Show violations
    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: Observed no verifiable health policy on site at time of inspection. Left template and instructed to maintain copies of health policy signed by all food handlers on site at all times. Priority foundation violation 7-38-010. No citation issued.

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no hand washing signage at exposed hand washing sink located in faculty lounge. Instructed to provide.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: Observed unprotected light bulb in staff restroom located in pre-k-3rd grade building. Instructed to provide shield.

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

    • PaperworkFood handling

      The inspection summary report wasn’t posted for the public.

      Inspector’s note: Observed no summary posted from previous inspection. Left new summary and instructed to post for public view. Priority foundation violation 7-42-010(b). No citation issued.

      Official wording (code 61)

      Summary report displayed and visible to the public

  6. Pass

    Canvass · Pass

    1 general Show violations
    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed no backflow devices at the mop sinks.instructed management to install back flow devices at mop sinks. Core violation

      Official wording (code 51)

      Plumbing installed; proper backflow devices

  7. Conditional

    Canvass · Pass w/ Conditions

    2 critical Show violations
    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: 2-102.14(n) observed no written employee health policy on the premises. Management instructed to provide a signed employee health policy for each employee. Priority foundation 7-38-010. No citation issued. -

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: 2-501.11 observed no clean up procedure on the premises for vomit and diarrheal events. Management instructed to provide a clean up procedure and supplies. Priority foundation 7-38-005. No citation issued. -

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

  8. Pass

    Canvass · Pass

    No violations

  9. Pass

    Canvass · Pass

    4 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Observed threshold at bottom of exit door in cafeteria dining room, detached. Instructed to attach threshold to prevent rodent entry and maintain.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Observed floors not clean in the following areas; boys toilet room on lower level off cafeteria dining room; and in the sun pump room. Instructed to detail clean and maintain.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Observe small holes in walls in the boys and girls toilet rooms on the 1st floor. Instructed to seal holes and maintain.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Observed light out in boys toilet room on the 1st floor. Instructed to install working light and maintain.

  10. Pass

    Canvass · Pass

    1 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Milk cooler and reach-in 2 door cooler interior not clean. Instructed to detail clean and sanitize all food contact surfaces.

  11. Pass

    Canvass · Pass

    3 general Show violations
    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: One burned out light bulb in annex boiler room. Instructed manager to replace damaged bulb.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Observed washrooms handwash bowls in main building hot and cold water faucets does not stay on without holding the handle. Instructed manager hot and cold water must stay on for 15 seconds minimal at said washrooms handwash bowls.

    • GeneralMinor (pre-2018 form)

      Refrigeration and metal stem thermometers provided and conspicuous

      Inspector’s note: No therometers inside reach in cooler at pre-k, daycare room and teachers lounge. Instructed manager to provide thermometers for all coolers.

  12. Pass

    Canvass · Pass

    1 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Found following not clean:portable ice bin interiors not, top of counters, and interior of cabinets.

  13. Pass

    Canvass · Pass

    1 general Show violations
    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Instructed to repair faucet handle/neck with heavy leak at hand sink inside girls washroom (next to room 5).

  14. Pass

    Canvass · Pass

    3 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Waste line connection from ice machine dispenser that drains into two compartment sink,must properly connected such that it drains directly into a floor drain.gym building.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Clean and sanitize ice nozzle from the ice machine, in gym room mineral build-up

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Wash bowl in girls washroom,north side building by the room 9,slowly drains.

  15. Pass

    Canvass · Pass

    5 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Non food contact surfaces of cooler, cooler shelving not clean need detailed cleaning.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Floors in boys locker room floor, girls bathroom not clean needs cleaning, floors in storage rooms, mechanical room need detailed cleaning(corners)

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Damaged/stained ceiling tiles in classrooms, hallways, lunchroom in 1st fl, bsmt., shall be replaced.Walls that had peeling paint in prep area behind cooler, and locker room shall be repair.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Broken, damaged light shields in hallways, and bathrooms shall be replaced. Light shields in classrooms, hallways and bathrooms not clean need cleaning.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Exhaust vents(ventilation)in classrooms, bathrooms not clean need cleaning.

  16. Pass

    Canvass · Pass

    2 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. FAUCET LEAKING IN GIRL'S WASHROOM 1ST FLR-PRE K AREA,MUST BE FIXED; FAUCET WITH LOW PRESSURE HOT WATER IN WOMEN'S WASHROOM-GYM,MUST BE FIXED

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. BROKEN LIGHT SHIELD IN KITCHEN MUST BE REPLACED

More in ZIP 60656

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 6 months ago. Always confirm with the official record.