Winston Manor Nursing Home

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: 6-501.112: observed dead roaches on the floors in the food prep/storage area. Found on floors under dishwashing equipment, shelves and freezer chest near the walk-in cooler. Instructed to remove, clean, and sanitize.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: 6-501.112: observed dead roaches on the floors in the food prep/storage area. Found on floors under dishwashing equipment, shelves and freezer chest near the walk-in cooler. Instructed to remove, clean, and sanitize.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed dead roaches on the floors in the food prep/storage area. Found on floors under dishwashing equipment, shelves and freezer chest near the walk-in cooler. Instructed to remove, clean, and sanitize.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed interior of microwave with food spillage. Instructed manager to clean and maintain.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed freezer chests with worn and broken gaskets as well as cracked lids on interior instructed manager to replace or repair lids and gaskets of all damaged freezer chests. Observed rusted racks in dry storage area of facility instructed manager to repaint or replace racks.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed cardboard being utilized as shelving in dry storage area. Instructed manager to remove cardboard and replace with non absorbent easily cleanable material.

Equipment and surfaces were dirty.

Inspector’s note: Observed soilage build up on exterior of dish machine. Instructed manager to clean. Observed pink build up of calcium on interior of ice machine. Instructed manager to clean.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed 3 live roaches in the kitchen near 3 compartment sink. Instructed manager to service all areas affected by pests. Priority foundation violation 7-38-020(a) citation issued

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed slight gap underneath window screen located in food prep area next to ice machine. Instructed to repair to prevent pest entry.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed 3 dead cockroaches on top of the low-temperature dish machine and 5 dead cockroaches behind the cook line. Instructed to remove and maintain facility free of dead pests.

Equipment and surfaces were dirty.

Inspector’s note: Observed build-up of pink slime in basin of drinking fountain located next to 2nd floor dining room. Instructed to detail clean and maintain in good condition.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed build-up of dirt and food debris behind the cook line. Instructed to detail clean and maintain in good condition.

Ventilation or lighting was inadequate.

Inspector’s note: Observed build-up of dust on near the entryway to the food prep area. Instructed to detail clean and maintain in good condition.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed leaking faucet on the left facuet of the three comapartment sink in the kitchen. Must repair and maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed leaking faucet base at the 3-compartment sink. Must repair and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: No cover waste receptacles provided in the washrooms. Instructed to provide and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed dirt and debris on floor underneath storage shelving in rear storage room. Must clean and maintain.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Floor need cleaning along the wall base and in corners in the following areas: underneath the dishwasher, 3 comp sink and in dry storage room in corner to remove spills and/or debris.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Must clean the exterior of the grease trap underneath the 3 comp sink to remove grease and/or debris.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: No exposed hand sink provided at low temp dish machine area.instructed to install under city plumbing code.provide soap and paper towels/hand drying device.

Food protected during storage, preparation, display, service and transportation

Inspector’s note: Food not protected during preparation. First employee put a whole head of lettuce quickly under running water,removed leafs not usable and broke in large pieces the rest and stored them at serving container.discussed the issued with manager,lettuce no properly washed. Manager instructed employee to wash lettuce inside the colander.employee followed her order and put container with lettuce inside the third right compartment sink which was already set up to wash dishes.information given how to use said sink for safe produce washing.ice machine with a black slime substance at water reservoir and panels. Surface of metal panel has excess rust.instructed to clean and sanitize unit.ice is used for food and human consumption. Serious violation:7-38-005(a)

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: We observed small flies inside the dispasable storage room by the rear door outside the kitchen. Flies at north east area and south wall and on top boxes.numerous to count.instructed to remove all flies clean and sanitize area. Must remove broken dirty card board boxes,elevated 6" all stock from floor,remove wet debris from floor and keep floor dry and clean.flies are confined on the mentioned storage only.pest control servicde the premises on 9-7-16,invoice #33487 serious violation:7-38-020

Outside garbage waste grease and storage area; clean, rodent proof, all containers covered

Inspector’s note: No waste oil container provided on premises. Waste oil is put in plastic bag and trow it in the garbage container,per manager statement.instructed to provide a waste oil container,and temporally use a bucket with lid to discarded waste oil .do not discarder waste oil in the garbage container. Serious violation:7-38-020

* certified food manager on site when potentially hazardous foods are prepared and served

Inspector’s note: NO CERTIFIED FOOD MANAGER ON SITE UPON MY ARRIVAL. ADMINISTRATOR CONTACT MANAGER. KITCHEN OPENS TO PREPARE FOOD AT 5:30am. BREAKFAST WAS ALREADY PREPARED AND SERVED TO RESIDENTS. A LEAST ONE PERSON ON DUTY MUST BE CERTIFIED DURING ALL TIMES POTENTIALLY HAZARDOUS FOOD IS PREPARED, HANDLE AND SERVED. MANAGER REPORTED ON SITE AFTER 9am. SERIOUS VIOLATION:7-38-012(A)

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Broken wall at east side of the walk-in freezer and peeling paint at west side of the walk-in cooler.surface must be smooth,cleanable and non-absorbent surface.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: No light shield provided at light fixture above the prep area.instructed to provided.tube light shield must have end caps.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Exposed hand sink in prep area is also used for "eye wash"station.instructed to remove and relocate unit for eye wash or install additional sink for that purpose. No exposed hand sink provided at low temp dish machine area.instructed to install under city plumbing code.provide soap and paper towels/hand drying device.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Found housekeeping/chemical storage with a lot of items on floor,included dirty mop.instructed to remove mop elevate items 6"off the floor for clean purpose.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Observed live fruit flies on the walls of the food prep area and rear storage area. 25 live fruit flies were observed in these areas. Additional pest control service is needed to minimize or eliminate the pest activity. Serious violation 7-38-020.