Pass

Garrett Popcorn Shops

27 W Jackson Blvd, Chicago, IL 60604

Restaurant ZIP 60604 Risk 2 (Medium)

Passed · as of Dec 19, 2024

Garrett Popcorn Shops was last inspected on December 19, 2024 with a result of “Pass”. Inspectors found no violations.

Latest inspection

December 19, 2024 · Canvass

Pass

Result: Pass

No violations

No violations were recorded at this inspection.

Inspection history

17 inspections on record

  1. Pass

    Canvass Re-Inspection · Pass

    No violations

  2. Fail

    Canvass · Fail

    1 critical3 general Show violations
    • CriticalFacility upkeep

      Hot or cold water wasn’t available, or water pressure was too low.

      Inspector’s note: 5-103.11(b) observed inadequate hot water throughout the facility, at the time of the inspection hot water at the 3 compartment sink measured 78f, hot water at the prep area hand washing sinks measured 80f and the hot water at the toilet room hand washing sink only measured 48f. Instructed to restore hot water and always maintain hot water at 110f at the 3 compartment sink and 100f at the hand washing sinks at all times. Priority violation. Citation issued 7-38-030(c).

      Official wording (code 50)

      Hot & cold water available; adequate pressure

    • GeneralHygiene & sanitation

      Staff personal cleanliness was inadequate.

      Inspector’s note: 2-402.11 observed a male food handler with a beard and prepping food without a beard guard. Instructed to provide.

      Official wording (code 40)

      Personal cleanliness

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: 5-501.17 observed no covered receptacle inside of the employee toilet room. Instructed to provide.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: 6-501.114 observed clutter and items stored on the floor on the 2nd floor. Instructed to organize or remove clutter and elevate everything at least 6 inches.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  3. Pass

    Complaint · Pass

    No violations

  4. Pass

    Canvass · Pass

    1 general Show violations
    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Heavy dust build-up noted on ceiling vents in kitchen, instructed to clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  5. Pass

    Canvass · Pass

    2 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Found a 1/2 inch gap on bottom of rear door leading to garbage area. Must repair and maintain.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must replace missing ceiling tiles above 3 compartment sink. Instructed to install and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  6. Conditional

    Canvass · Pass w/ Conditions

    1 critical8 general Show violations
    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: Observed no clean-up of vomiting and diarrhea procedure and clean-up kit on premises during inspection. Instructed to have said procedure along with required equipment for clean-up. Priority foundation violation. No citation issued. 7-38-005

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • GeneralFood handling

      Food wasn’t protected from contamination during prep, storage, or display.

      Inspector’s note: Observed that food items are stored on floor in walk in cooler. Must elevate all food items at least 6 inch of floor

      Official wording (code 39)

      Contamination prevented during food preparation, storage & display

    • GeneralFood handling

      Clean utensils, equipment, or linens weren’t stored and handled properly.

      Inspector’s note: Observed use of utensils without handles and storing them in food. Must use utensils with handles and stored them the way the utensil handle doesn't touch food.

      Official wording (code 44)

      Utensils, equipment & linens: properly stored, dried, & handled

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Must clean and maintain clean front hand washing sink and area around it

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Must provide toilet room receptacle with cover for sanitary napkins in employee unisex bathroom

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must clean black slimy substance from caulking around 3 compartment sink and hand washing sink in dishwashing area

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Noted clutter of equipment and other unused items on floors in upstairs storage rooms.must elevate all items to allow cleaning and remove all unnecessary items.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must repair damaged walls above front hand washing sink

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: Air vent in bathroom covered with dust. Must clean and maintain clean

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

  7. Pass

    Canvass Re-Inspection · Pass

    2 general Show violations
    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Found the interior/exterior of the floor drains with dirt and debris. Instructed to clean and maintain.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Abated.

  8. Fail

    Canvass · Fail

    1 critical3 general Show violations
    • CriticalCritical (pre-2018 form)

      Hand washing facilities: with soap and sanitary hand drying devices, convenient and accessible to food prep area

      Inspector’s note: Found the hand washing sink in the rear food preparation area not accessible or maintained. There was a large white garbage can in front of it, 2 red buckets inside of it and it didn't have any hand soap. Instructed to keep sink accessible with nothing obstructing access to it and to have it stocked with soap/sanitary hand drying devices at all times. Critical violation 7-38-030

    • GeneralSerious (pre-2018 form)

      Previous minor violation(s) corrected 7-42-090

      Inspector’s note: Found the previous minor violations from report #1951033 dated 08/23/2016 not corrected and/or maintained. Instructed to correct and maintain the following: 36-observed hole in ceiling of 2nd fl storage area and lower wall on right side, damaged in poor repair.must repair both areas. 38-square celing lights not shielded in front popcorn service area behind front counter.must install. Serious violation 7-42-090

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Found the interior/exterior of the floor drains with dirt and debris. Instructed to clean and maintain.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Found the hand sink in the rear food preparation area slowly drains. Instructed to fix and maintain.

  9. Pass

    Canvass · Pass

    2 general Show violations
    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Observed hole in ceiling of 2nd fl storage area and lower wall on right side, damaged in poor repair.must repair both areas.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Square celing lights not shielded in front popcorn service area behind front counter.must install. Also no lights inside walk in cooler or 2nd fl storage area.must provide.

  10. Pass

    Short Form Complaint · Pass

    No violations

  11. Pass

    Canvass · Pass

    1 general Show violations
    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Must reattach the stainless steel wall trim next to the 1st fire mixing kettle to prevent pest entry. Must reattach the plastic wall coving in the restroom at the corner across from the door.

  12. Pass

    Canvass · Pass

    2 general Show violations
    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Floors in need of cleaning to remove all food spills. Must clean and maintain at all times.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Ventilation unit in need of cleaning to remove all build up. Must clean and maintain at all times.

  13. Conditional

    Canvass · Pass w/ Conditions

    1 critical2 general Show violations
    • CriticalCritical (pre-2018 form)

      Hands washed and cleaned, good hygienic practices; no bare hand contact with ready-to-eat foods.

      Inspector’s note: Observed store manager reach into a large bucket of popcorn in the prep area and began eating it. Instructed to practice good hygienic habits-wash hands and not to eat from containers of popcorn in prep area. Critical violation 7-38-010(a)

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must detail clean and maintain the interior of all floor drains, carpet on the stairs leading to the 2nd fl storage and floors on 2nd fl storage.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Must clean vents on ventilation hood and maintain.

  14. Pass

    Canvass · Pass

    2 general Show violations
    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Must clean and maintain all ceiling vents in toilet room and rear prep area.

    • GeneralMinor (pre-2018 form)

      Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters

      Inspector’s note: Must provide a self closing device to toilet room door.

  15. No Entry

    Complaint · No Entry

    No violations

  16. Pass

    License · Pass

    No violations

More in ZIP 60604

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 23 months ago. Always confirm with the official record.