Arnold Mireles School

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed peeling paint and damaged ceiling surfaces in dry food storage room. Instructed manager to repair and maintain.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed over 100 mice droppings scattered on floor and shelves in closet 120 and under desk in washroom 120, 5 mice droppings scattered near refrigerator in teachers lounge. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a)

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed low hot water pressure at middle sink and no hot water at right and left sinks in girls first floor washroom near main entrance. Instructed manager to repair and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered receptacle in unisex and girls washroom near 118. Instructed manager to provide covered receptacles in all girls and unisex washrooms.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed excessive clutter in 120 closet. Instructed manager to remove all unnecessary articles and store items six inches off floor and away from walls for easy cleaning and pest control.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed peeling paint and damaged ceiling surfaces in dry food storage room. Instructed manager to repair and maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed loose faucet on right sink in boys third floor washroom. Instructed manager to repair.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed loose faucet on right sink in boys third floor washroom. Instructed manager to repair.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered waste receptacles in third floor girls and staff washrooms. Instructed manager to provide.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Front entrance door and exit door across from serving line not rodent proofed. Observed 1/4" gap on bottom corner of doors. Instructed manager to seal all outer openings on doors to prevent pest entry.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed loose faucet on right sink in boys third floor washroom. Instructed manager to repair.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered waste receptacles in third floor girls and staff washrooms. Instructed manager to provide.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed over 100 mice droppings scattered on floor in lunchroom near two-door cooler, on rolling cart under refrigerator and floor along walls and corners in faculty dining/storage l-10, on floor along cabinet in teachers lounge, on floor and shelves inside closet in pre-k room 118, on floor along walls and corners near radiator and inside closet in kindergarten room 120. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a)

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Front entrance door and exit door across from serving line not rodent proofed. Observed 1/4" gap on bottom corner of doors. Instructed manager to seal all outer openings on doors to prevent pest entry.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observe loose faucet on right sink in boys third floor washroom. Instructed manager to repair.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered waste receptacles in third floor girls and staff washrooms. Instructed manager to provide.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed openings in floor, along baseboards and around electrical outlets in gym and lunchroom areas. Instructed manager to seal all openings and maintain. Observed damaged floor tiles in kitchen, peeling paint on ceiling in dry storage area. Instructed manager to replace/repair and maintian.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed excessive clutter in storage closets in room 118 and 120. Instructed manager to remove all unnecessary articles and store items six inches off floor and away from walls for easy cleaning and pest control.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Obsreved food debris on floors in dry storage and lunchroom areas. Instructed manager to clean and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Observed inadequate lighting in walk-in cooler. Instructed manager to provide adequate lighting and maintain.

A previously cited basic violation still wasn’t fixed.

Inspector’s note: Previous core violation not corrected from report #2574392 on 4-17-23:53-must provide lids on garbage cans in all girl's , 1st & 2nd fl. Unisex toilet rooms. Priority foundation 7-42-090

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: Inspector Comments: Inspector Comments: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE(SQUEEZE BOTTLES)

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Inspector Comments: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE EXTERIOR TRIM AT WALK IN COOLER & FREEZER,WORN DOOR GASKETS ON 2- DOOR MILK REACH IN COOLER ON SERVING LINE.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Inspector Comments: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE LEAKY FAUCET AT HAND SINK IN PREP AREA.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Inspector Comments: Inspector Comments: Inspector Comments: MUST PROVIDE LIDS ON GARBAGE CANS IN ALL GIRL'S , 1ST & 2ND FL. UNISEX TOILET ROOMS.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Inspector Comments: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE BROKEN FLOOR TILES & LOOSE WALL BASES IN LUNCH ROOM,CEILING IN POOR REPAIR IN PRE- K ROOM.,FLOOR TILES IN KITCHEN.MUST GROUT FLOOR UNDER 3- COMPARTMENT SINK.

Ventilation or lighting was inadequate.

Inspector’s note: Inspector Comments: Inspector Comments: Inspector Comments: MUST REPLACE BURNTOUT LIGHTS IN WALK IN FREEZER.

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: Inspector Comments: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE(SQUEEZE BOTTLES)

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE EXTERIOR TRIM AT WALK IN COOLER & FREEZER,WORN DOOR GASKETS ON 2- DOOR MILK REACH IN COOLER ON SERVING LINE.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE LEAKY FAUCET AT HAND SINK IN PREP AREA.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Inspector Comments: Inspector Comments: MUST PROVIDE LIDS ON GARBAGE CANS IN ALL GIRL'S , 1ST & 2ND FL. UNISEX TOILET ROOMS.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE BROKEN FLOOR TILES & LOOSE WALL BASES IN LUNCH ROOM,CEILING IN POOR REPAIR IN PRE- K ROOM.,FLOOR TILES IN KITCHEN.MUST GROUT FLOOR UNDER 3- COMPARTMENT SINK.

Ventilation or lighting was inadequate.

Inspector’s note: Inspector Comments: Inspector Comments: MUST REPLACE BURNTOUT LIGHTS IN WALK IN FREEZER.

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE(SQUEEZE BOTTLES)

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Inspector Comments: OBSERVED EVIDENCE OF APPX. 50 OR MORE MICE DROPPINGS ON LOWER SHELF OF HOT HOLDING UNIT ON SERVING LINE,IN DRAWER OF PREP TABLE,ON FLOOR UNDER DISH STORAGE RACKS,ON LEDGE BEHIND DOUBLE OVENS.DRY FOOD STORAGE AREA-ON FLOOR UNDER FOOD & CHEMICAL STORAGE RACKS,ON ROLLING DOLLIES,ON PIPES ALONG WALLS.PRINCIPAL FOOD STORAGE AREA-ON FLOOR IN BETWEEN BOXES OF FOOD ON FLOOR AND UNDER CHAIR.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE APEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 3/27/23.(PRIORITY FOUNDATION 7-38-020(A)

Food wasn’t protected from contamination during prep, storage, or display.

Inspector’s note: Inspector Comments: OBSERVED NUMEROUS BOXES OF FOOD STORED ON FLOOR IN PRINCIPAL FOOD STORAGE AREA ADJACENT TO LUNCHROOM.MUST ELEVATE AND STORE PROPERLY TO PREVENT CONTAMINATION.

Clean utensils, equipment, or linens weren’t stored and handled properly.

Inspector’s note: Violation Codes: 4-903.11 (A;B;D) Inspector Comments: MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Inspector Comments: MUST REPAIR OR REPLACE EXTERIOR TRIM AT WALK IN COOLER & FREEZER,WORN DOOR GASKETS ON 2- DOOR MILK REACH IN COOLER ON SERVING LINE.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Inspector Comments: MUST REPAIR OR REPLACE LEAKY FAUCET AT HAND SINK IN PREP AREA.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Inspector Comments: MUST PROVIDE LIDS ON GARBAGE CANS IN ALL GIRL'S , 1ST & 2ND FL. UNISEX TOILET ROOMS.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Inspector Comments: MUST REPAIR OR REPLACE BROKEN FLOOR TILES & LOOSE WALL BASES IN LUNCH ROOM,CEILING IN POOR REPAIR IN PRE- K ROOM.,FLOOR TILES IN KITCHEN.MUST GROUT FLOOR UNDER 3- COMPARTMENT SINK.

Ventilation or lighting was inadequate.

Inspector’s note: Inspector Comments: MUST REPLACE BURNTOUT LIGHTS IN WALK IN FREEZER.

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: Must label food storage containers when food is not in original package(squeeze bottles)

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed evidence of appx. 50 or more mice droppings on lower shelf of hot holding unit on serving line,in drawer of prep table,on floor under dish storage racks,on ledge behind double ovens.dry food storage area-on floor under food & chemical storage racks,on rolling dollies,on pipes along walls.principal food storage area-on floor in between boxes of food on floor and under chair.must remove droppings clean and sanitize areas. Recommended to have apest control operator to service premises on or after 3/27/23.(priority foundation 7-38-020(a)

Food wasn’t protected from contamination during prep, storage, or display.

Inspector’s note: Observed numerous boxes of food stored on floor in principal food storage area adjacent to lunchroom.must elevate and store properly to prevent contamination.

Clean utensils, equipment, or linens weren’t stored and handled properly.

Inspector’s note: Must invert multi-use utensils on dish storage shelves.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Must repair or replace exterior trim at walk in cooler & freezer,worn door gaskets on 2- door milk reach in cooler on serving line.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Must repair or replace leaky faucet at hand sink in prep area.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Must provide lids on garbage cans in all girl's , 1st & 2nd fl. Unisex toilet rooms.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Must repair or replace broken floor tiles & loose wall bases in lunch room,ceiling in poor repair in pre- k room.,floor tiles in kitchen.must grout floor under 3- compartment sink.

Ventilation or lighting was inadequate.

Inspector’s note: Must replace burntout lights in walk in freezer.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: 5-501.17 observed no covered receptacle inside of the employee's toilet room. Instructed to provide.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: 5-501.17 observed no covered receptacle inside of the employee's toilet room. Instructed to provide.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Observed dust on the utensil rack above the prep table in the kitchen; clean rack and connecting pipe to the light fixture to remove dust observed.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed the ceilings of the boys and girls washrooms on the first floor (south) in poor repair; repair ceilings in both washrooms.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Must clean floor in the storage room,along wall base and corners,instructed to clean and maintain

Adequate number, convenient, accessible, properly designed and installed

Inspector’s note: Observed no hot or tempered water in the girls and boys washroom at washbowls on the 1st floor at south end of building ,instructed to provide hot or tempered water at bowls ,serious violation 7-38-030

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Must clean floore in the storage room,along wall base and corners,instructed to clean and maintain area

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Floors inside the walk in freezer needs cleaning to remove spills and debris.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Noted walls behind the cooking equipment with food splatter. Must clean. Noted the ceiling in the girls south toilet room in poor repair. Must repair peeling paint.

Food in original container, properly labeled: customer advisory posted as needed

Inspector’s note: Must label bulk food containers in the kitchen area near prep table

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Repair the ventilation in the employees washroon in kitchen area

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Observed 20 mice droppings on floor in the electrical room along wall base and corners,instructed to clean and sanitized area,serious violation 7-38-020

Adequate number, convenient, accessible, properly designed and installed

Inspector’s note: 2 washbowls in the girls and boys washroom has no hot or tempered water and water pressure is low on the 2nd floor,new building,and the girls washroom on the 1st floor has no hot or tempered water at washbowl,and the water pressure in room 118 is low at the sink use for equipment,instructed to repair sinks,serious violation 7-38-030

Food in original container, properly labeled: customer advisory posted as needed

Inspector’s note: Must label bulk food containers in the kitchen area near prep table

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Repair the ventilation in the employees washroon in kitchen area

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Remove clutter from he phone room on the 1st floor and the storage room in kitchen area ,to prevent rodent harborage

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Remove contact paper from shelf underneath exposed hand sink in pre-k classrom and paint all rusty storage shelves throughout.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Clean interiors of both microwaves in teacher's lounge outside of cafeteria.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Clean floor a by student entrance door in pre-k classroom. Clean floors in janitor's closets, and in boiler room. Repair all sections of floors throughout where not level.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Clean walls in janitor's closets where needed and in student dining room. Clean all light shields in student dining room and in teacher's lounge. Clean dusty ceiling vents in washrooms. Repair bottoms of of all exit doors where thresholds are loose(auditorium) and sweepers are in poor repair(main entrances(3). Repair and paint ceiling in pre-k classroom(water damage). Paint walls in food service line area.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Clean screens on faucets in boy's washroom 2nd flr and in washroom inside pre-k classroom in new building, pressure very low.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: All articles stored in closets on first floor, and in closets in pre-k classroom in new building must be elevated 6 inches off floor. Mops must properly stored upright to air dry to prevent insect breeding. Unused dishmachine interior needs cleaning.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Left toilet in boys washroom 3fl,boys right hand sink 2nd fl leaky,in poor repair.must repair.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Teachers kindergarden classroom too cluttered on floor areas.must organize all storage on floor area.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Evidence of improper pest control on premises.found 22-mice droppings on floors,along wall in storage electrical vault room,23 mice droppings behind storage on walls in mdf and in book storage room on 2nd fl,and gym storage room.must clean/sanitize all areas.recommened pest service.serious citation issued.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Left toilet in boys washroom 3fl,boys right hand sink 2nd fl leaky,in poor repair.must repair.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Teachers kindergarden classroom too cluttered on floor areas.must organize all storage on floor area.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Hand dryer in girls washroom in poor repair.must repair.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.EVIDENCE OF RODENT DROPPINGS- 62 MICE DROPPINGS ON FLOORS OF 5 STORAGE ROOMS.ALSO ENTRY DOOR BY FIRST AID ROOM,NOT RODENT PROOFED AT BOTTOM OF DOOR-1/4 INCH AREA. MUST CLEAN AND SANITIZE ALL AREAS AND RECOMMEND PEST SERVICE. MUST REPAIR DOOR. SERIOUS CITATION ISSUED.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.HANDDRYER IN GIRL WASHROOM IN POOR REPAIR.MUST REPAIR.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST ELEVATE STORAGE BOXES OFF FLOORS AT LEAST 6- INCHES OFF FLOORS IN STORAGE AREAS.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MAIN KITCHEN FLOOR NOT FINISHED UNDER WALK IN COOLER/FREEZER NUST REPLACE MISSING TILES

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods.REPAIR CEILING ROOM002, AND CLEAN VENT COVERS IN 001 AND 002.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.REPLACE BURNT OUT LIGHTS AND REPLACE BROKEN LIGHT SHIELDS

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.DISH MACHINE STILL TAGGED REPAIR OR REPLACE.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED MICE DROPPINGS IN THE PRE-K MOBIL UNIT (100) BETWEEN TWO CLASS ROOMS BEHIND STORAGE CABINETS, UNDER SINKS,CLOSET(SHARED)INSTRUCTED TO REMOVE ALL DROPPINGS, HAVE PEST CONTROL RETURN AND SEAL THE HOLES THAT WERE NOTED ON THE OUT SIDE (EAST AND SOUTH) SIDES OF THE MOBIL UNIT (NOT RODENT PROOFED FROM THE OUT SIDE) SUPERVISOR NOTIFIED BOTH CLASSES ARE INSTRUCTED TO EAT IN THE MAIN LUNCHROOM NO OPEN FOOD IN THE MOBIL UNIT ALSO NOTICED THE MICE DIGGING IN THE PLANTERS ON THE FLOOR AND TOP OF STORAGE UNITS INSTRUCTED TO REMOVE ALL PLANTS FROM FLOOR AND STORAGE UNITS. ALSO FILL HOLE IN 002 BY ELECTRICAL BOX. CITATION ISSUED 7-38-020

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.OBSERVED THE MICROWAVE IN THE TEACHERS LOUNGE IN POOR REPAIR INSTRUCTED TO REPLACE.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES(IE. TABLES) AND NON FOOD CONTACT SURFACES CABINETS, STORAGE UNITS, ETC.IN THE MOBIL UNIT CLASS ROOMS.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOOR THRU OUT THE MOBIL UNIT UNDER AND AROUND ALL STORAGE UNITS, CLOSET, SHARED MIDDLE ROOM NEED CLEANING, ALSO REPLACE BROKEN FLOOR TILES IN MOBIL UNIT. IN MAIN BUILDING FLOOR UNDER THE WALK-IN COOLER AND FREEZER NOT FINISHED INSTRUCTED TO FINISH WITH FLOOR COVERING.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned.FILL HOLE IN WALL BY ELECTRICAL IN 002 MOBIL UNIT. REPLACE WATER DAMAGED CEILING TILES IN MOBIL UNIT ALSO 002 CEILING JOINT POOR REPAIR INSTRUCTED TO REPAIR.WALL VENTS DUSTY IN MOBIL UNITS INSTRUCTED TO CLEAN REMOVE DUST.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.OBSERVED 2 LIGHTS OUT IN THE MAIN DINNING ROOM, AND ONE CRACKED LIGHT SHIELD BROKEN IN DINNING ROOM ABOVE MIDDLE TABLE 2ND ROW. ALSO CLEAN LIGHT SHIELDS IN MAIN PREP AREA.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.OBSERVED MUCH CLUTTER IN THE SHARED CLOSET BETWEEN THE TWO CLASS ROOMS IN THE MOBIL UNIT. INSTRUCTED TO REMOVE ITEMS NOT BEING USED, ALSO NOTICED A SIGH IN DISH MACHINE OUT OF ORDER MACHINE WAS TAGGED INSTRUCTED TO REPAIR ,REPLACE OR REMOVE.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Must clean and maintain vents in dining area, walls in storage area in cafeteria and light shields in cafeteria prep area. Must provide/replace all missing/damaged ceiling tiles in boys 1st fl (by cafeteria) toilet room and on second fl through out as needed. Also, must provide missing fan covers in all toilet rooms and remove peeling paint from walls/ceiling in 25 building and cafeteria service line..

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Must provide shield to light in boys 1st fl toilet room by cafeteria.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Must provide water to water fountain (left) by janitor's closet across from cafeteria service line and increase the pressure at the water fountain by kindergarten class room 122.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. FOUND MICE ACTIVITY ON THE PREMISES- 10 DROPPINGS IN THE CORNER OVER BY THE DISH MACHINE UNIT, 15 IN THE FAR LEFT CORNER, 15 IN CORNER BY FILE CABINET, 10 IN THE CORNER ACROSS FROM FILE CABINET AND 20 IN UPPER RIGHT CORNER ALL IN THE STORAGE CLOSET IN THE CAFETERIA AREA. INSTRUCTED TO REMOVE ALL DROPPINGS AND CLEAN/SANITIZE ALL AFFECTED AREAS. MUST ALSO RODENT PROOF/SEAL TO MAKE TIGHT FITTED DOUBLE/SERVICE DOORS BY CAFETERIA- 1/4" GAP NOTED. CITATION #60268-15 ISSUED.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST DETAIL CLEAN AND MAINTAIN CAN OPENER.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN AND MAINTAIN FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENTS.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned. MUST CLEAN AND MAINTAIN VENTS IN DINING AREA, WALLS IN STORAGE AREA IN CAFETERIA AND LIGHT SHIELDS IN CAFETERIA PREP AREA. MUST PROVIDE/REPLACE ALL MISSING/DAMAGED CEILING TILES IN BOYS 1ST FL (BY CAFETERIA) TOILET ROOM AND ON SECOND FL THROUGH OUT AS NEEDED. ALSO, MUST PROVIDE MISSING FAN COVERS IN ALL TOILET ROOMS AND REMOVE PEELING PAINT FROM WALLS/CEILING IN 25 BUILDING AND CAFETERIA SERVICE LINE..

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MUST PROVIDE SHIELD TO LIGHT IN BOYS 1ST FL TOILET ROOM BY CAFETERIA.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST PROVIDE WATER TO WATER FOUNTAIN (LEFT) BY JANITOR'S CLOSET ACROSS FROM CAFETERIA SERVICE LINE AND INCREASE THE PRESSURE AT THE WATER FOUNTAIN BY KINDERGARTEN CLASS ROOM 122.

Refrigeration and metal stem thermometers provided and conspicuous

Inspector’s note: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.