7-Eleven

Equipment and surfaces were dirty.

Inspector’s note: Noted turbochef exterior rim of door burned and peeling. Instructed to repair or replace.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Noted wrappers, tape and debris throughout back storage area and in front prep area.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Noted hole in floor in front prep area. Must repair and maintain

Thermometers were missing or inaccurate.

Inspector’s note: Must place a thermometer in a conspicuous spot inside all refrigeration.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Must remove debris under bag in the box soda storage in rear, and on floors around atm in corner of sales floor. Must maintain same. Observed stained/damaged ceiling tiles in rear storage area (next to walk in cooler). Must repair/replace. Must maintain same.

Thermometers were missing or inaccurate.

Inspector’s note: Must place a thermometer in a conspicuous spot inside all refrigeration.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Must remove debris under bag in the box soda storage in rear, and on floors around atm in corner of sales floor. Must maintain same.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed stained/damaged ceiling tiles in rear storage area (next to walk in cooler). Must repair/replace. Must maintain same.

Equipment and surfaces were dirty.

Inspector’s note: Must detail clean interior contact surfaces of all reach in cold holding units, instructed to maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Must repair leaky facet base at 3-comp sink, instructed to maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Must detail clean dirt and food debris from floors throughout the rear storage area, and office. Instructed to maintain.

* certified food manager on site when potentially hazardous foods are prepared and served

Inspector’s note: No certified manager on site during the inspection while potentially hazardous foods; chicken, hamburgers, pizza; are being prepared or served. Instructed to have a certified manager on site at all times when potentially hazardous foods are being prepared or served. Serious violation 7-38-012.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Observed rust on the fan guards in the walk in beverage cooler. Instructed to repair so surface is smooth and easily cleanable and maintain.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Observed contact surfaces not clean, at the coffee, soda, and slushy stations.also, the interior surface of the 2-door cooler in the rear storage area is not clean, food debris present. Instructed to detail clean and maintain.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed wall base behind the front counter being held together with tape. Stained ceiling tiles in the rear storage and rear toilet room. Ceiling vent in toilet room has excessive dust accumulation. Instructed to remove tape, tape is prohibited. Repair/replace ceiling tiles and maintain.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Observed light shield in rear toilet room with unknown debris inside. Instructed to detail clean and maintain.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Observed loud noise coming from exposed hand sink behind front counter, when hot water is turned on. Instructed to inspect pipes at sink for plumbing issues and maintain.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Inspector Comments: MUST APPLY A SEALANT OR PAINT RAW WOOD LIQUOR SHELVES AT SERVICE COUNTER.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Inspector Comments: MUST CLEAN DEBRI FROM WINDOW SILLS BEHIND SERVICE COUNTER,ICE DISPENSER ON SODA MACHINE,WALK IN COOLER BEVERAGE SLEEVES AND SOME SHELVING UNITS,HAND SINK BASIN IN REAR STORAGE AREA.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Inspector Comments: MUST CLEAN DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES BEHIND SERVICE COUNTER AND UNDER DISPLAY UNITS,PREP AREA,SALES FLOOR UNDER DISPLAY UNITS,REAR STORAGE AREA.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES UNDER 3- COMP SINK,UNDER CAPPUCCINO MACHINE,REAR STORAGE AREA.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED WALL AND BASE UNDER 3- COMP SINK ,DAMAGED WALL BEHIND SODA CADDY IN REAR STORAGE AREA,DAMAGED WALL TRIM OUTSIDE OF TOILETROOM,STAINED CEILING TILES ON SALES FLOOR AND IN REAR STORAGE AREA,LOOSE WALL PAPER AT FRONT WINDOW ON SALES FLOOR.MUST CLEAN DIRT FROM WALLS ON SALES FLOOR,PREP AREA,REAR STORAGE AREA.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN REAR STORAGE AREA.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Inspector Comments: MUST PROVIDE SINK STOPPERS FOR 3- COMP SINK.MUST REPAIR LOW HOT AND COLD WATER PRESSURE AT HAND SINK IN REAR STORAGE AREA.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Inspector Comments: MUST REMOVE,ELEVATE,ORGANIZE (SHELVING UNITS AND ADVERTISEMENT MATERIALS)CLUTTER AT TOP & BOTTOM OF LANDING LEADING TO BASEMENT,IN CAGED AREA,BRICKS AT OUTSIDE OF REAR DOOR.

Food (ice) dispensing utensils, wash cloths properly stored

Inspector’s note: Inspector Comments: MUST PROVIDE HOOKS TO HANG WET MOPS

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Observed front entry left side door sweep missing along right side bottom appx."3-4" gap .also no door sweep on adjacent basement door that leads to a shared basement that has a appx."3-4" along bottom.must rodent proof doors to be tight fitting.(serious 7-38-020)

Previous minor violation(s) corrected 7-42-090

Inspector’s note: Previous minor violation from report #1561620 7/28/16 #45-must show proof of food handlers certificates.must enroll and maintain.(serious 7-42-090)

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Must apply a sealant or paint raw wood liquor shelves at service counter.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Must clean debri from window sills behind service counter,ice dispenser on soda machine,walk in cooler beverage sleeves and some shelving units,hand sink basin in rear storage area.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Must clean debri from floor under,around,along wall bases behind service counter and under display units,prep area,sales floor under display units,rear storage area.must repair or replace damaged floor tiles under 3- comp sink,under cappuccino machine,rear storage area.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Must repair or replace damaged wall and base under 3- comp sink ,damaged wall behind soda caddy in rear storage area,damaged wall trim outside of toiletroom,stained ceiling tiles on sales floor and in rear storage area,loose wall paper at front window on sales floor.must clean dirt from walls on sales floor,prep area,rear storage area.must scrape and paint peeling paint on walls in rear storage area.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Must provide sink stoppers for 3- comp sink.must repair low hot and cold water pressure at hand sink in rear storage area.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Must remove,elevate,organize (shelving units and advertisement materials)clutter at top & bottom of landing leading to basement,in caged area,bricks at outside of rear door.

Food (ice) dispensing utensils, wash cloths properly stored

Inspector’s note: Must provide hooks to hang wet mops.

Food handler requirements met

Inspector’s note: Must show proof of food handler's certificate next routine inspection.

Previous minor violation(s) corrected 7-42-090

Inspector’s note: Previous minor violations not corrected form report #1435253 dated 12/18/14. #32-caulk on the walls by 3 compartment sink, worn out. Must re caulk and maintain. #35- seal the gap around the pipe /conduit in the storage room and maintain. Serious viollation 7-42-090.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Stained ceiling panel inside the employee's washroomm. Must replace and maintain.

Food handler requirements met

Inspector’s note: Must show proof of food handler's certificate next routine inspection.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Caulk on the walls by 3 compartment sink, worn out. Must re caulk and maintain.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Must clean and sanitize interior panel of the ice machine and maintain.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Seal the gap around the pipe /conduit in the storage room and maintain.

Food protected during storage, preparation, display, service and transportation

Inspector’s note: Ice are not protected during storgae. Found interior panel of the ice machine not maintained. With black dried moldy like substance on the surfaces of the lid and on the tube where the water is coming from. Instructed to clean and sanitize the interior panel. Tagged the ice machine "held for inspection". Instructed not to use until it is cleaned and sanitized . Citation issued serious 7-38-005(a).

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Floor tiles inside the washroom and in front of the exposed hand sink in the front area,cracked/broken. Instructed to replace floor tiles and maintain.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Vent cover inside the washroom with dust accumulated. Instructed to clean in detail and maintain. Damaged ceiling tiles inside the washroom. Must replace ceiling tiles and maintain. Loose baseboard on the wall base inside the washroom must re glue /repair. Missing part of the baseboard on the wall base by the exit door and by the front window. Must repair/replace.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Must elevate merchandise 6 inches of the floor and 6 inches away from the wall in rear food storage area and inside walk-in cooler

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Must seal openings into walls in rear food storage area and must replace broken ceiling tiles above rear food storage shelving in rear food area.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Rear exposed hand wash sink sloely draning. Must repair. Additional water pressure needed at same sink. Must provide.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.OBSERVED RAT DROPPINGS UNDER THE SHELVES IN REAR STORAGE AREA,WERE PAPER GOODS ARE STORED(BEHIND DOOR THAT GOES IN BASEMENT AREA),ALSO DROPPINGS WERE OBSERVED IN BASEMENT BETWEEN FLOOR STEEL BEAM,NORTH WALL,ACROSS FROM LOCKED STORAGE.UNABLE TO CHECK STORAGE THAT IS ENCLOSED WITH FENCE AND IS LOCKED.NO KEY PROVIDED AT PRESENT TIME.INSTRUCTED TO PROVIDE KEY UPON RE INSPECTION,CLEAN AND ORGANIZE AREA ELEVATE ITEMS 6" OFF THE FLOOR.INSTRUCTED TO CLEAN AND REMOVE ALL RAT DROPPINGS.APPROX 30 RAT DROPPINGS.SERIOUS VIOLATION:7-38-020 HOOOO63951-17

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTRUCTED TO CLEAN EXTERIOR OF 2 DOOR FREEZER, NEXT TO EXIT REAR DOOR.REMOVE GRIMES AND GREEN MINERAL BUILD-UP.CLEAN OUTSIDE OF ICE DISPENSER IN SODA MACHINE.(MINERAL BUILD-UP).

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.DETAIL CLEAN FLOOR BEHIND EQUIPMENTS(NORTH WALL), FLOOR ENCRUSTED WITH LIQUID FOOD.ALSO INSIDE OF WALK-IN COOLER,UNDER THE SHELVES.DUST BUILD-UP BEHIND ATM MACHINE, NEED TO CLEAN.SEAL HOLE ON FLOOR UNDER THE SHELF IN PAPER STORAGE(SOUTH WALL,NEXT TO STAIRS).SEAL HOLE ON FLOOR UNDER THE SHELF, IN PAPER STORAGE.(SOUTH WALL NEXT TO BASEMENT STAIRCASE)

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.OUTSIDE AREA MUST BE FREE OF WATER,GRIMES,AND OTHER ITEMS.REMOVE IF NOT NEEDED THE HUGE SIGN UNDER THE OUTSIDE STAIRCASE,IF NEEDED ELEVATED,KEEP AREA CLEAN AT ALL TIME TO MINIMIZE RODENTS AND INSECTS ACTIVITIES.