Kennedy Fish Chicken and Gyros

No violations were recorded at this inspection.

1. Oct 8, 2024 Pass

   Canvass · Pass

   5 general Show violations

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Must defrost and clean the interior of the rear deep freezer to remove ice build up and spills. Must clean the interior of the front prep cooler to remove spills and debris.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Observed the fixtures in the washroom dirty. Must clean and maintain.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Must provide and maintain a garbage can with lid in the washroom as required.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must clean the floors and the walls throught out to remove food splatter, debris and/or grease.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed the floors damaged in the front and rear dish washing areas (broken & missing tiles). Must repair and maintain smooth and easily cleanable.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

2. Oct 6, 2016 Pass

   Canvass · Pass

   5 general Show violations

   • GeneralMinor (pre-2018 form)

     Food and non-food contact equipment utensils clean, free of abrasive detergents

     Inspector’s note: Must clean interior bottom of fryers to remove grease and food particles. Clean exterior surfaces of fryers, grill, refrigeration units and prep tables. Clean interiors of refrigeration units.

   • GeneralMinor (pre-2018 form)

     Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

     Inspector’s note: Clean floors under around and behind kitchen equipment and in storage area and maintain. Seal small openings in floor along the wall in rear storage area.

   • GeneralMinor (pre-2018 form)

     Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

     Inspector’s note: Clean walls around and behind cooking and other kitchen equipment. Seal or provide covers for all wall outlets.

   • GeneralMinor (pre-2018 form)

     Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

     Inspector’s note: Mop sink interior not clean; clean interior of mop sink and maintain.

   • GeneralMinor (pre-2018 form)

     Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

     Inspector’s note: Oranize and maintain storage area; remove unnecessary items to avoid clutter.

3. Oct 28, 2015 Pass

   Canvass · Pass

   5 general Show violations

   • GeneralMinor (pre-2018 form)

     Food and non-food contact equipment utensils clean, free of abrasive detergents

     Inspector’s note: Shelves through out kitchen and rear storage area not clea, instructed to clean and maintain.

   • GeneralMinor (pre-2018 form)

     Food and non-food contact equipment utensils clean, free of abrasive detergents

     Inspector’s note: Meat slicer not clean, food debris stuck on surfaces, instructed to clean and mainatin.

   • GeneralMinor (pre-2018 form)

     Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

     Inspector’s note: Broken and missing floor tiles in rear kitchen, instructed to replace and maintain.

   • GeneralMinor (pre-2018 form)

     Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

     Inspector’s note: Chipped wall behind meat slicer, instructed to install a durable smooth surface.

   • GeneralMinor (pre-2018 form)

     Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

     Inspector’s note: Clutter noted in rear area, old unused equipment, empty boxes. Instructed to remove and better organize.

4. Dec 5, 2014 Pass

   Canvass · Pass

   5 general Show violations

   • GeneralMinor (pre-2018 form)

     Food and non-food contact surfaces properly designed, constructed and maintained

     Inspector’s note: Must clean and maintain the following: exterior surfaces of cooking equipment (fryers and grill), interior bottom of fryers, exterior and interior surfaces of all refrigeration units, paint rusty surfaces and shelves of refrigeration units, meat slicer, prep tables.

   • GeneralMinor (pre-2018 form)

     Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

     Inspector’s note: Clean and maintain floors under various equipment where needed. Some cracked and damaged floor tile observed throughout; replace where needed.

   • GeneralMinor (pre-2018 form)

     Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters

     Inspector’s note: Employee washroom door is not self closing; provide a self closing device for the door.

   • GeneralMinor (pre-2018 form)

     Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

     Inspector’s note: Leaking observed from faucet neck of the three comp sink; repair leak. Provide three working drain stoppers for the three comp sink for proper set up for wash rinse and sanitizing.

   • GeneralMinor (pre-2018 form)

     Refrigeration and metal stem thermometers provided and conspicuous

     Inspector’s note: Provide working thermometers for all refrigeration units.

5. Jun 20, 2013 Pass

   Canvass · Pass

   3 general Show violations

   • GeneralMinor (pre-2018 form)

     Food and non-food contact equipment utensils clean, free of abrasive detergents

     Inspector’s note: The following in need of cleaning: all cooking equipment, interior and exterior of reach in coolers and freezers, shelves at prep tables and rear storage shelves. Must clean and maintain at all times.

   • GeneralMinor (pre-2018 form)

     Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

     Inspector’s note: Floors through out in need of cleaning to remove all build up. Must clean and maintain at all times.

   • GeneralMinor (pre-2018 form)

     Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters

     Inspector’s note: Toilet room door in need of self closing device. Must install and maintain at all times.

6. May 7, 2012 Pass

   Canvass · Pass

   6 general Show violations

   • GeneralMinor (pre-2018 form)

     Clean multi-use utensils and single service articles properly stored: no reuse of single service articles

     Inspector’s note: Must wash,rinse,sanitize and properly store all soiled multi use items.

   • GeneralMinor (pre-2018 form)

     Food and non-food contact surfaces properly designed, constructed and maintained

     Inspector’s note: Must seal small opening along the bottom of the front entrance door.

   • GeneralMinor (pre-2018 form)

     Food and non-food contact equipment utensils clean, free of abrasive detergents

     Inspector’s note: Detail clean all cooking equipment and the interior of coolers.

   • GeneralMinor (pre-2018 form)

     Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

     Inspector’s note: Must detail clean floors in the rear storage area.

   • GeneralMinor (pre-2018 form)

     Lighting: required minimum foot-candles of light provided, fixtures shielded

     Inspector’s note: Replace burned out light bulbs over rear storage area near mop sink and provide more adequate lighting.

   • GeneralMinor (pre-2018 form)

     Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

     Inspector’s note: Must repair the clog at the mop sink so that it drains properly. Must repair the heavy leak at the 3 compartment sink faucet.