Phe was last inspected on October 27, 2026 and scored 5 points. Inspectors found 1 violation, 1 of them critical.
Latest inspection
October 27, 2026 · Routine Inspection/Field Review
Score: 5 points
1 critical-
CriticalFood temperature5 pts
Hot food was held slightly too cool (130–134°F).
Official wording (code 1720)
Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))
Inspection history
3 inspections on record
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Unsatisfactory 5 points
Routine Inspection/Field Review
1 critical Show violations
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CriticalFood temperature5 pts
Hot food was held slightly too cool (130–134°F).
Official wording (code 1720)
Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))
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Satisfactory 5 points
Routine Inspection/Field Review
1 general Show violations
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GeneralPests5 pts
Insects, rodents, or animals were present, or entrances weren’t sealed against them.
Official wording (code 3200)
Insects, rodents, animals not present; entrance controlled
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More in Seattle
Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 9 days ago. Always confirm with the official record.