T & T Supermarket Us Inc

No violations were recorded at this inspection.

1. Oct 3, 2025 Satisfactory 0 points

   Routine Inspection/Field Review

   No violations

2. Mar 21, 2025 Unsatisfactory 33 points

   Routine Inspection/Field Review

   4 critical1 general Show violations

   • CriticalFood handling5 pts

     No consumer warning posted for raw or undercooked food.

     Official wording (code 2300)

     Proper consumer advisory posted for raw or undercooked foods

   • CriticalFood temperature10 pts

     Cold food was held above 45°F.

     Official wording (code 2110)

     Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

   • CriticalFood temperature5 pts

     Hot food was held slightly too cool (130–134°F).

     Official wording (code 1720)

     Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))

   • CriticalFood handling10 pts

     Specialized processes (curing, vacuum-packing, etc.) didn’t follow the approved plan.

     Official wording (code 2700)

     Compliance with variance; specialized processes; HACCP plan

   • GeneralFood handling3 pts

     In-use utensils weren’t stored properly.

     Official wording (code 3700)

     In-use utensils properly stored