Okay

Turkish Bakery and Deli

20930 108th Ave SE, Kent, WA 98031

Kent

Rated “Okay” · as of Oct 29, 2025

Turkish Bakery and Deli was last inspected on October 29, 2025 and scored 30 points. Inspectors found 2 violations, 1 of them critical.

Latest inspection

October 29, 2025 · Routine Inspection/Field Review

Unsatisfactory

Score: 30 points

1 critical1 general
  • CriticalFood temperature25 pts

    Cooked food wasn’t cooled properly.

    Official wording (code 1600)

    Proper cooling procedure

  • GeneralFacility upkeep5 pts

    Surfaces or equipment were the wrong material or hard to clean.

    Official wording (code 4000)

    Food and nonfood surfaces properly used and constructed; cleanable

Oct 24, 2024: 151524/10Mar 3, 2025: 707025/03Oct 29, 2025: 303025/10
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

3 inspections on record

  1. Unsatisfactory 70 points

    Routine Inspection/Field Review

    4 critical1 general Show violations
    • CriticalFood temperature25 pts

      Hot food was held below 130°F.

      Official wording (code 1710)

      Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))

    • CriticalFood handling5 pts

      Raw meat was stored above or next to ready-to-eat food.

      Official wording (code 1400)

      Raw meats below and away from ready-to-eat food; species separated

    • CriticalFood temperature25 pts

      Food was left at room temperature without proper time controls.

      Official wording (code 1900)

      No room temperature storage; proper use of time as a control, procedures available

    • CriticalHygiene & sanitation10 pts

      Hand sinks were missing, blocked, or not stocked.

      Official wording (code 0600)

      Adequate handwashing facilities

    • GeneralFacility upkeep5 pts

      Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.

      Official wording (code 4100)

      Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

  2. Unsatisfactory 15 points

    Routine Inspection/Field Review

    1 critical1 general Show violations
    • CriticalHygiene & sanitation10 pts

      Hand sinks were missing, blocked, or not stocked.

      Official wording (code 0600)

      Adequate handwashing facilities

    • GeneralFacility upkeep5 pts

      Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.

      Official wording (code 4100)

      Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

More in Kent

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 12 months ago. Always confirm with the official record.