Excellent

Doce Donut Co

Name: Doce Donut Co
Address: 4106 Stone Way N, Seattle, WA, 98103, US

4106 Stone Way N, 103, Seattle, WA 98103

Rated “Excellent” · as of May 18, 2026

Doce Donut Co was last inspected on May 18, 2026 and scored 0 points. Inspectors found no violations.

Latest inspection

May 18, 2026 · Routine Inspection/Field Review

Satisfactory

Score: 0 points

No violations

No violations were recorded at this inspection.

Inspection scores over time. Lower is better (fewer violation points).

6 inspections on record

Oct 30, 2025 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Feb 14, 2025 Unsatisfactory 5 points

Routine Inspection/Field Review
1 critical Show violations
- CriticalFood handling5 pts
  
  Raw shell eggs weren’t handled properly.
  
  Official wording (code 1500)
  Proper preparation of raw shell eggs
Sep 27, 2024 Unsatisfactory 5 points

Routine Inspection/Field Review
1 critical Show violations
- CriticalFood handling5 pts
  
  Raw shell eggs weren’t handled properly.
  
  Official wording (code 1500)
  Proper preparation of raw shell eggs
Apr 30, 2024 Satisfactory 0 points

Routine Inspection/Field Review

No violations
May 5, 2023 Satisfactory 5 points

Routine Inspection/Field Review
1 general Show violations
- GeneralFood handling5 pts
  
  Wiping cloths weren’t stored in sanitizer, or sanitizer strength was wrong.
  
  Official wording (code 3400)
  Wiping cloths properly used, stored; sanitizer concentration

Get an alert the day a new inspection is posted, with every violation explained and a checklist for your re-inspection.

Monitor this restaurant

Inspectors add points for each violation, so a lower score is better. 0 means no violations.
Red violations are high-risk practices that can directly cause foodborne illness. Blue violations are lower-risk maintenance and sanitation issues.
Routine inspections with 35 or more red points, or 90 or more total points, are unsatisfactory and require a return inspection.

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 6 months ago. Always confirm with the official record.