Good

Wilde Roots Provisions LLC

Name: Wilde Roots Provisions LLC
Address: 8020 Railroad Ave, Seattle, WA, 98065, US

8020 Railroad Ave, Snoqualmie, WA 98065

Rated “Good” · as of Mar 23, 2026

Wilde Roots Provisions LLC was last inspected on March 23, 2026 and scored 0 points. Inspectors found no violations.

Latest inspection

March 23, 2026 · Routine Inspection/Field Review

Satisfactory

Score: 0 points

No violations

No violations were recorded at this inspection.

Inspection scores over time. Lower is better (fewer violation points).

5 inspections on record

Mar 18, 2025 Unsatisfactory 5 points

Routine Inspection/Field Review
1 critical Show violations
- CriticalManagement & training5 pts
  
  Not every food worker had a current Food Worker Card.
  
  Official wording (code 0200)
  Food Worker Cards current for all food workers; new food workers trained
Nov 13, 2024 Unsatisfactory 15 points

Routine Inspection/Field Review
2 critical Show violations
- CriticalFood temperature5 pts
  
  Cold food was held slightly too warm (42–45°F).
  
  Official wording (code 2120)
  Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
- CriticalFood handling10 pts
  
  Unsafe or returned food wasn’t thrown out, or prepared food wasn’t date-marked.
  
  Official wording (code 1100)
  Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
Jan 29, 2024 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Mar 7, 2023 Satisfactory 0 points

Routine Inspection/Field Review

No violations

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Monitor this restaurant

Inspectors add points for each violation, so a lower score is better. 0 means no violations.
Red violations are high-risk practices that can directly cause foodborne illness. Blue violations are lower-risk maintenance and sanitation issues.
Routine inspections with 35 or more red points, or 90 or more total points, are unsatisfactory and require a return inspection.

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 7 months ago. Always confirm with the official record.