Excellent

Sprouts Farmers Market

13010 Aurora Ave, Seattle, WA 98133

Seattle

Rated “Excellent” · as of Mar 23, 2026

Sprouts Farmers Market was last inspected on March 23, 2026 and scored 0 points. Inspectors found no violations.

Latest inspection

March 23, 2026 · Routine Inspection/Field Review

Satisfactory

Score: 0 points

No violations

No violations were recorded at this inspection.

May 12, 2021: 202021/05Dec 8, 2021: 0021/12Jul 12, 2022: 0022/07Feb 7, 2023: 5523/02Jun 6, 2023: 101023/06Apr 24, 2024: 0024/04Nov 19, 2024: 101024/11Feb 18, 2025: 0025/02Nov 17, 2025: 0025/11Mar 23, 2026: 0026/03
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

10 inspections on record

  1. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  2. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  3. Unsatisfactory 10 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalFood temperature10 pts

      Cold food was held above 45°F.

      Official wording (code 2110)

      Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

  4. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  5. Unsatisfactory 10 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalHygiene & sanitation10 pts

      Hand sinks were missing, blocked, or not stocked.

      Official wording (code 0600)

      Adequate handwashing facilities

  6. Unsatisfactory 5 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalFood temperature5 pts

      No accurate thermometer to check food temperatures.

      Official wording (code 2200)

      Accurate thermometer provided and used to evaluate temperature of TCS foods

  7. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  8. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  9. Unsatisfactory 20 points

    Routine Inspection/Field Review

    1 critical2 general Show violations
    • CriticalFood temperature10 pts

      Cold food was held above 45°F.

      Official wording (code 2110)

      Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

    • GeneralFood temperature5 pts

      Not enough equipment to keep food at safe temperatures.

      Official wording (code 2900)

      Adequate equipment for temperature control

    • GeneralFacility upkeep5 pts

      Surfaces or equipment were the wrong material or hard to clean.

      Official wording (code 4000)

      Food and nonfood surfaces properly used and constructed; cleanable

More in Seattle

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 7 months ago. Always confirm with the official record.