Just Poke

No violations were recorded at this inspection.

1. Aug 28, 2026 Satisfactory 8 points

   Routine Inspection/Field Review

   2 general Show violations

   • GeneralFood handling5 pts

     Wiping cloths weren’t stored in sanitizer, or sanitizer strength was wrong.

     Official wording (code 3400)

     Wiping cloths properly used, stored; sanitizer concentration

   • GeneralFood temperature3 pts

     Frozen food was thawed the wrong way.

     Official wording (code 3000)

     Proper thawing methods used

2. Jun 9, 2026 Complete 0 points

   Educational Inspection

   No violations

3. Mar 16, 2026 Satisfactory 0 points

   Routine Inspection/Field Review

   No violations

4. May 28, 2025 Satisfactory 0 points

   Routine Inspection/Field Review

   No violations

5. Jan 13, 2025 Satisfactory 0 points

   Routine Inspection/Field Review

   No violations

6. Sep 9, 2024 Satisfactory 0 points

   Routine Inspection/Field Review

   No violations

7. Apr 15, 2024 Satisfactory 0 points

   Routine Inspection/Field Review

   No violations

8. Jan 25, 2024 Satisfactory 3 points

   Routine Inspection/Field Review

   1 general Show violations

   • GeneralFood temperature3 pts

     Frozen food was thawed the wrong way.

     Official wording (code 3000)

     Proper thawing methods used

9. Jun 26, 2023 Unsatisfactory 8 points

   Routine Inspection/Field Review

   1 critical1 general Show violations

   • CriticalFood temperature5 pts

     Cold food was held slightly too warm (42–45°F).

     Official wording (code 2120)

     Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

   • GeneralFood temperature3 pts

     Frozen food was thawed the wrong way.

     Official wording (code 3000)

     Proper thawing methods used

10. Jan 6, 2023 Unsatisfactory 8 points

    Routine Inspection/Field Review

    1 critical1 general Show violations

    • CriticalFood handling5 pts

      No consumer warning posted for raw or undercooked food.

      Official wording (code 2300)

      Proper consumer advisory posted for raw or undercooked foods

    • GeneralFood temperature3 pts

      Frozen food was thawed the wrong way.

      Official wording (code 3000)

      Proper thawing methods used

11. Aug 31, 2022 Satisfactory 5 points

    Routine Inspection/Field Review

    1 general Show violations

    • GeneralFood handling5 pts

      Food wasn’t protected from contamination during delivery, prep, storage, or display.

      Official wording (code 3300)

      Potential food contamination prevented during delivery, preparation, storage, display