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Aloft Hotel

Name: Aloft Hotel
Address: 19030 28th Ave S, Seattle, WA, 98188, US

19030 28th Ave S, Seatac, WA 98188

Not yet graded · as of Oct 28, 2025

Aloft Hotel was last inspected on October 28, 2025 and scored 0 points. Inspectors found no violations.

Latest inspection

October 28, 2025 · Routine Inspection/Field Review

Satisfactory

Score: 0 points

No violations

No violations were recorded at this inspection.

Inspection scores over time. Lower is better (fewer violation points).

6 inspections on record

Sep 11, 2024 Unsatisfactory 10 points

Routine Inspection/Field Review
1 critical Show violations
- CriticalFood temperature10 pts
  
  Cold food was held above 45°F.
  
  Official wording (code 2110)
  Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
Jul 24, 2023 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Dec 12, 2022 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Jun 9, 2022 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Dec 15, 2021 Unsatisfactory 30 points

Routine Inspection/Field Review
2 critical Show violations
- CriticalFood handling5 pts
  
  Raw meat was stored above or next to ready-to-eat food.
  
  Official wording (code 1400)
  Raw meats below and away from ready-to-eat food; species separated
- CriticalFood temperature25 pts
  
  Cooked food wasn’t cooled properly.
  
  Official wording (code 1600)
  Proper cooling procedure

Get an alert the day a new inspection is posted, with every violation explained and a checklist for your re-inspection.

Monitor this restaurant

Inspectors add points for each violation, so a lower score is better. 0 means no violations.
Red violations are high-risk practices that can directly cause foodborne illness. Blue violations are lower-risk maintenance and sanitation issues.
Routine inspections with 35 or more red points, or 90 or more total points, are unsatisfactory and require a return inspection.

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 12 months ago. Always confirm with the official record.