Nourish Food LLC

Routine Inspection/Field Review

1 general Show violations

• GeneralPests5 pts

  Insects, rodents, or animals were present, or entrances weren’t sealed against them.

  Official wording (code 3200)

  Insects, rodents, animals not present; entrance controlled

Routine Inspection/Field Review

1 general Show violations

• GeneralFood handling5 pts

  Food wasn’t labeled or date-marked properly.

  Official wording (code 3100)

  Food properly labeled; proper date marking

Routine Inspection/Field Review

1 critical Show violations

• CriticalHygiene & sanitation10 pts

  Hand sinks were missing, blocked, or not stocked.

  Official wording (code 0600)

  Adequate handwashing facilities

Routine Inspection/Field Review

No violations

Routine Inspection/Field Review

1 critical Show violations

• CriticalFood temperature5 pts

  Cold food was held slightly too warm (42–45°F).

  Official wording (code 2120)

  Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

Routine Inspection/Field Review

1 critical Show violations

• CriticalHygiene & sanitation10 pts

  Hand sinks were missing, blocked, or not stocked.

  Official wording (code 0600)

  Adequate handwashing facilities

Routine Inspection/Field Review

1 critical1 general Show violations

• CriticalHygiene & sanitation10 pts

  Hand sinks were missing, blocked, or not stocked.

  Official wording (code 0600)

  Adequate handwashing facilities

• GeneralFacility upkeep5 pts

  Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.

  Official wording (code 4100)

  Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

Routine Inspection/Field Review

No violations