Excellent

Taylor Restaurants Inc

410 Occidental Ave S, Seattle, WA 98104

Seattle

Rated “Excellent” · as of Oct 28, 2026

Taylor Restaurants Inc was last inspected on October 28, 2026 and scored 0 points. Inspectors found no violations.

Latest inspection

October 28, 2026 · Routine Inspection/Field Review

Satisfactory

Score: 0 points

No violations

No violations were recorded at this inspection.

May 19, 2021: 0021/05Jan 19, 2022: 0022/01Oct 14, 2022: 2222/10Jul 7, 2023: 2223/07Mar 1, 2024: 0024/03Oct 3, 2024: 151524/10Mar 12, 2025: 5525/03Oct 30, 2025: 0025/10May 26, 2026: 181826/05Jun 11, 2026: 0026/06Oct 28, 2026: 0026/10
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

11 inspections on record

  1. Complete 0 points

    Educational Inspection

    No violations

  2. Unsatisfactory 18 points

    Routine Inspection/Field Review

    1 critical2 general Show violations
    • CriticalFood temperature10 pts

      Cold food was held above 45°F.

      Official wording (code 2110)

      Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

    • GeneralPests5 pts

      Insects, rodents, or animals were present, or entrances weren’t sealed against them.

      Official wording (code 3200)

      Insects, rodents, animals not present; entrance controlled

    • GeneralFacility upkeep3 pts

      Non-food surfaces were dirty or in poor repair.

      Official wording (code 4300)

      Nonfood-contact surfaces maintained and clean

  3. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  4. Unsatisfactory 5 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalFood temperature5 pts

      Cold food was held slightly too warm (42–45°F).

      Official wording (code 2120)

      Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

  5. Unsatisfactory 15 points

    Routine Inspection/Field Review

    2 critical1 general Show violations
    • CriticalManagement & training5 pts

      Not every food worker had a current Food Worker Card.

      Official wording (code 0200)

      Food Worker Cards current for all food workers; new food workers trained

    • CriticalFood handling5 pts

      Raw meat was stored above or next to ready-to-eat food.

      Official wording (code 1400)

      Raw meats below and away from ready-to-eat food; species separated

    • GeneralFood handling5 pts

      Food wasn’t protected from contamination during delivery, prep, storage, or display.

      Official wording (code 3300)

      Potential food contamination prevented during delivery, preparation, storage, display

  6. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  7. Satisfactory 2 points

    Routine Inspection/Field Review

    1 paperwork Show violations
    • PaperworkSigns & paperwork2 pts

      Permit not posted.

      Official wording (code 5000)

      Posting of permit; mobile establishment name easily visible

  8. Satisfactory 2 points

    Routine Inspection/Field Review

    1 general Show violations
    • GeneralFacility upkeep2 pts

      Floors, walls, or ceilings were damaged or dirty.

      Official wording (code 4800)

      Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment

  9. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  10. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

More in Seattle

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 8 days ago. Always confirm with the official record.