Blue Water Taco Grill

No violations were recorded at this inspection.

1. Mar 26, 2026 Satisfactory 0 points

   Routine Inspection/Field Review

   No violations

2. Mar 12, 2026 Complete 0 points

   Educational Inspection

   No violations

3. Sep 10, 2025 Unsatisfactory 15 points

   Routine Inspection/Field Review

   1 critical1 general Show violations

   • CriticalFood handling10 pts

     Toxic chemicals weren’t labeled, stored, or used safely.

     Official wording (code 2500)

     Toxic substances properly identified, stored, used

   • GeneralFacility upkeep5 pts

     Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.

     Official wording (code 4100)

     Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

4. Apr 2, 2025 Satisfactory 0 points

   Return Inspection

   No violations

5. Mar 20, 2025 Unsatisfactory 45 points

   Routine Inspection/Field Review

   3 critical1 general Show violations

   • CriticalFood handling5 pts

     Raw meat was stored above or next to ready-to-eat food.

     Official wording (code 1400)

     Raw meats below and away from ready-to-eat food; species separated

   • CriticalFood handling10 pts

     Unsafe or returned food wasn’t thrown out, or prepared food wasn’t date-marked.

     Official wording (code 1100)

     Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

   • CriticalFood temperature25 pts

     Hot food was held below 130°F.

     Official wording (code 1710)

     Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))

   • GeneralFacility upkeep5 pts

     Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.

     Official wording (code 4100)

     Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

6. Oct 7, 2024 Satisfactory 13 points

   Routine Inspection/Field Review

   3 general Show violations

   • GeneralFood handling5 pts

     Food wasn’t labeled or date-marked properly.

     Official wording (code 3100)

     Food properly labeled; proper date marking

   • GeneralFacility upkeep5 pts

     Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.

     Official wording (code 4100)

     Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

   • GeneralFood temperature3 pts

     Frozen food was thawed the wrong way.

     Official wording (code 3000)

     Proper thawing methods used

7. Jan 3, 2024 Satisfactory 0 points

   Routine Inspection/Field Review

   No violations

8. Nov 9, 2023 Satisfactory 0 points

   Routine Inspection/Field Review

   No violations

9. Apr 13, 2023 Satisfactory 0 points

   Routine Inspection/Field Review

   No violations

10. May 4, 2022 Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

11. Aug 30, 2021 Satisfactory 0 points

    Routine Inspection/Field Review

    No violations