Good

Ba Bar Restaurant (U Village)

2685 NE 46th St, Seattle, WA 98105

Seattle

Rated “Good” · as of Oct 7, 2025

Ba Bar Restaurant (U Village) was last inspected on October 7, 2025 and scored 15 points. Inspectors found 1 violation, 1 of them critical.

Latest inspection

October 7, 2025 · Routine Inspection/Field Review

Unsatisfactory

Score: 15 points

1 critical
  • CriticalFood temperature15 pts

    Food wasn’t reheated properly before hot holding.

    Official wording (code 2000)

    Proper reheating procedures for hot holding

Nov 15, 2021: 5521/11Aug 9, 2022: 101022/08Jun 20, 2023: 2223/06Mar 5, 2024: 5524/03Aug 7, 2024: 5524/08Apr 16, 2025: 101025/04Oct 7, 2025: 151525/10
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

7 inspections on record

  1. Unsatisfactory 10 points

    Routine Inspection/Field Review

    1 critical1 general Show violations
    • CriticalFood handling5 pts

      No consumer warning posted for raw or undercooked food.

      Official wording (code 2300)

      Proper consumer advisory posted for raw or undercooked foods

    • GeneralFood handling5 pts

      Wiping cloths weren’t stored in sanitizer, or sanitizer strength was wrong.

      Official wording (code 3400)

      Wiping cloths properly used, stored; sanitizer concentration

  2. Unsatisfactory 5 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalFood temperature5 pts

      Cold food was held slightly too warm (42–45°F).

      Official wording (code 2120)

      Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

  3. Satisfactory 5 points

    Routine Inspection/Field Review

    1 general Show violations
    • GeneralFacility upkeep5 pts

      Food-contact surfaces weren’t kept clean and sanitized.

      Official wording (code 4200)

      Food-contact surfaces maintained, cleaned, sanitized

  4. Satisfactory 2 points

    Routine Inspection/Field Review

    1 paperwork Show violations
    • PaperworkSigns & paperwork2 pts

      Permit not posted.

      Official wording (code 5000)

      Posting of permit; mobile establishment name easily visible

  5. Satisfactory 10 points

    Routine Inspection/Field Review

    2 general Show violations
    • GeneralFood handling5 pts

      Food wasn’t protected from contamination during delivery, prep, storage, or display.

      Official wording (code 3300)

      Potential food contamination prevented during delivery, preparation, storage, display

    • GeneralFacility upkeep5 pts

      Food-contact surfaces weren’t kept clean and sanitized.

      Official wording (code 4200)

      Food-contact surfaces maintained, cleaned, sanitized

  6. Satisfactory 5 points

    Routine Inspection/Field Review

    1 general Show violations
    • GeneralFacility upkeep5 pts

      Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.

      Official wording (code 4100)

      Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

More in Seattle

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 13 months ago. Always confirm with the official record.