Excellent

La Central

25626 Pacific Hwy S, Kent, WA 98032

Kent

Rated “Excellent” · as of May 8, 2026

La Central was last inspected on May 8, 2026 and scored 0 points. Inspectors found no violations.

Latest inspection

May 8, 2026 · Routine Inspection/Field Review

Satisfactory

Score: 0 points

No violations

No violations were recorded at this inspection.

May 6, 2021: 0021/05Feb 22, 2022: 0022/02Sep 27, 2022: 0022/09Jan 25, 2023: 0023/01Jul 5, 2023: 101023/07Feb 12, 2024: 5524/02Jul 16, 2024: 101024/07Feb 3, 2025: 0025/02Feb 4, 2025: 0025/02Jul 14, 2025: 3325/07Apr 3, 2026: 0026/04May 8, 2026: 0026/05
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

12 inspections on record

  1. Complete 0 points

    Educational Inspection

    No violations

  2. Satisfactory 3 points

    Routine Inspection/Field Review

    1 general Show violations
    • GeneralHygiene & sanitation3 pts

      Staff were eating, drinking, or smoking where food is prepared.

      Official wording (code 3600)

      Proper eating, tasting, drinking, or tobacco use

  3. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  4. Unsatisfactory 0 points

    Routine Inspection/Field Review

    No violations

  5. Unsatisfactory 10 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalFood temperature10 pts

      Cold food was held above 45°F.

      Official wording (code 2110)

      Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

  6. Satisfactory 5 points

    Routine Inspection/Field Review

    1 general Show violations
    • GeneralFacility upkeep5 pts

      Food-contact surfaces weren’t kept clean and sanitized.

      Official wording (code 4200)

      Food-contact surfaces maintained, cleaned, sanitized

  7. Satisfactory 10 points

    Routine Inspection/Field Review

    2 general Show violations
    • GeneralFacility upkeep5 pts

      Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.

      Official wording (code 4100)

      Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

    • GeneralFood handling5 pts

      Food wasn’t labeled or date-marked properly.

      Official wording (code 3100)

      Food properly labeled; proper date marking

  8. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  9. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  10. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  11. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

More in Kent

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 6 months ago. Always confirm with the official record.