Good

Subway #54607

305 Tukwila Pkwy, Tukwila, WA 98188

Tukwila

Rated “Good” · as of Oct 7, 2026

Subway #54607 was last inspected on October 7, 2026 and scored 0 points. Inspectors found no violations.

Latest inspection

October 7, 2026 · Routine Inspection/Field Review

Satisfactory

Score: 0 points

No violations

No violations were recorded at this inspection.

Feb 28, 2022: 0022/02Sep 18, 2023: 0023/09May 16, 2024: 101024/05Nov 26, 2024: 151524/11May 23, 2025: 303025/05Feb 2, 2026: 202026/02Oct 7, 2026: 0026/10
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

7 inspections on record

  1. Unsatisfactory 20 points

    Routine Inspection/Field Review

    2 critical Show violations
    • CriticalHygiene & sanitation10 pts

      Hand sinks were missing, blocked, or not stocked.

      Official wording (code 0600)

      Adequate handwashing facilities

    • CriticalFood temperature10 pts

      Cold food was held above 45°F.

      Official wording (code 2110)

      Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

  2. Unsatisfactory 30 points

    Routine Inspection/Field Review

    2 critical Show violations
    • CriticalFood temperature25 pts

      Hot food was held below 130°F.

      Official wording (code 1710)

      Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))

    • CriticalManagement & training5 pts

      No person in charge who knew the food-safety rules, or no certified manager on staff.

      Official wording (code 0100)

      PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

  3. Unsatisfactory 15 points

    Routine Inspection/Field Review

    2 critical Show violations
    • CriticalManagement & training5 pts

      No person in charge who knew the food-safety rules, or no certified manager on staff.

      Official wording (code 0100)

      PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

    • CriticalManagement & training10 pts

      Permit or required written food-safety procedures weren’t in order.

      Official wording (code 2600)

      Compliance with valid permit; operating and risk control plans, and required written procedures

  4. Unsatisfactory 10 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalFood temperature10 pts

      Cold food was held above 45°F.

      Official wording (code 2110)

      Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

  5. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  6. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

More in Tukwila

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 4 weeks ago. Always confirm with the official record.