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Taqueria El Corral #2

Name: Taqueria El Corral #2
Address: 23745 225th Way SE, Seattle, WA, 98038, US

23745 225th Way SE, Maple Valley, WA 98038

Maple Valley

Rated “Good” · as of Jun 30, 2025

Taqueria El Corral #2 was last inspected on June 30, 2025 and scored 0 points. Inspectors found no violations.

Latest inspection

June 30, 2025 · Routine Inspection/Field Review

Satisfactory

Score: 0 points

No violations

No violations were recorded at this inspection.

Inspection scores over time. Lower is better (fewer violation points).

Inspection history

9 inspections on record

May 23, 2024 Unsatisfactory 20 points

Routine Inspection/Field Review
1 critical2 general Show violations
- CriticalManagement & training10 pts
  
  Permit or required written food-safety procedures weren’t in order.
  
  Official wording (code 2600)
  Compliance with valid permit; operating and risk control plans, and required written procedures
- GeneralFood temperature5 pts
  
  Food was accepted at an unsafe temperature.
  
  Official wording (code 2800)
  Food received at proper temperature
- GeneralFacility upkeep5 pts
  
  Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.
  
  Official wording (code 4100)
  Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
Apr 24, 2024 Unsatisfactory 13 points

Routine Inspection/Field Review
1 critical1 general Show violations
- CriticalHygiene & sanitation10 pts
  
  Hand sinks were missing, blocked, or not stocked.
  
  Official wording (code 0600)
  Adequate handwashing facilities
- GeneralHygiene & sanitation3 pts
  
  Staff were eating, drinking, or smoking where food is prepared.
  
  Official wording (code 3600)
  Proper eating, tasting, drinking, or tobacco use
Aug 1, 2023 Unsatisfactory 5 points

Routine Inspection/Field Review
1 critical Show violations
- CriticalFood temperature5 pts
  
  Cold food was held slightly too warm (42–45°F).
  
  Official wording (code 2120)
  Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
Jan 24, 2023 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Nov 8, 2022 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Apr 7, 2022 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Jul 14, 2021 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Jun 3, 2021 Satisfactory 0 points

Routine Inspection/Field Review

No violations

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How Seattle grades restaurants

Inspectors add points for each violation, so a lower score is better. 0 means no violations.
Red violations are high-risk practices that can directly cause foodborne illness. Blue violations are lower-risk maintenance and sanitation issues.
Routine inspections with 35 or more red points, or 90 or more total points, are unsatisfactory and require a return inspection.

Severity levels

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

More in Maple Valley

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 16 months ago. Always confirm with the official record.