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Panther Lake Elem. Kitchen

Name: Panther Lake Elem. Kitchen
Address: 10200 SE 216th St, Seattle, WA, 98031, US

10200 SE 216th St, Kent, WA 98031

Not yet graded · as of Mar 24, 2026

Panther Lake Elem. Kitchen was last inspected on March 24, 2026 and scored 0 points. Inspectors found no violations.

Latest inspection

March 24, 2026 · Routine Inspection/Field Review

Satisfactory

Score: 0 points

No violations

No violations were recorded at this inspection.

Inspection scores over time. Lower is better (fewer violation points).

6 inspections on record

Jun 3, 2025 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Apr 22, 2024 Unsatisfactory 30 points

Routine Inspection/Field Review
1 critical1 general Show violations
- CriticalFood temperature25 pts
  
  Food was left at room temperature without proper time controls.
  
  Official wording (code 1900)
  No room temperature storage; proper use of time as a control, procedures available
- GeneralFood handling5 pts
  
  Food wasn’t labeled or date-marked properly.
  
  Official wording (code 3100)
  Food properly labeled; proper date marking
Nov 7, 2023 Satisfactory 5 points

Routine Inspection/Field Review
1 general Show violations
- GeneralFood handling5 pts
  
  Wiping cloths weren’t stored in sanitizer, or sanitizer strength was wrong.
  
  Official wording (code 3400)
  Wiping cloths properly used, stored; sanitizer concentration
Dec 9, 2022 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Nov 10, 2021 Satisfactory 0 points

Routine Inspection/Field Review

No violations

Get an alert the day a new inspection is posted, with every violation explained and a checklist for your re-inspection.

Monitor this restaurant

Inspectors add points for each violation, so a lower score is better. 0 means no violations.
Red violations are high-risk practices that can directly cause foodborne illness. Blue violations are lower-risk maintenance and sanitation issues.
Routine inspections with 35 or more red points, or 90 or more total points, are unsatisfactory and require a return inspection.

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 7 months ago. Always confirm with the official record.