Good

Suite Restaurant/Lounge

10500 NE 8th St, 125, Bellevue, WA 98004

Bellevue

Rated “Good” · as of May 12, 2025

Suite Restaurant/Lounge was last inspected on May 12, 2025 and scored 28 points. Inspectors found 4 violations, 2 of them critical.

Latest inspection

May 12, 2025 · Routine Inspection/Field Review

Unsatisfactory

Score: 28 points

2 critical2 general
  • CriticalFood handling5 pts

    Raw meat was stored above or next to ready-to-eat food.

    Official wording (code 1400)

    Raw meats below and away from ready-to-eat food; species separated

  • CriticalFood temperature15 pts

    Food wasn’t reheated properly before hot holding.

    Official wording (code 2000)

    Proper reheating procedures for hot holding

  • GeneralFood temperature3 pts

    Frozen food was thawed the wrong way.

    Official wording (code 3000)

    Proper thawing methods used

  • GeneralFacility upkeep5 pts

    Food-contact surfaces weren’t kept clean and sanitized.

    Official wording (code 4200)

    Food-contact surfaces maintained, cleaned, sanitized

Sep 7, 2021: 131321/09Jan 11, 2023: 5523/01Nov 29, 2023: 131323/11Sep 11, 2024: 111124/09May 12, 2025: 282825/05
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

5 inspections on record

  1. Satisfactory 11 points

    Routine Inspection/Field Review

    3 general Show violations
    • GeneralFood temperature3 pts

      Frozen food was thawed the wrong way.

      Official wording (code 3000)

      Proper thawing methods used

    • GeneralFacility upkeep5 pts

      Food-contact surfaces weren’t kept clean and sanitized.

      Official wording (code 4200)

      Food-contact surfaces maintained, cleaned, sanitized

    • GeneralFacility upkeep3 pts

      Non-food surfaces were dirty or in poor repair.

      Official wording (code 4300)

      Nonfood-contact surfaces maintained and clean

  2. Unsatisfactory 13 points

    Routine Inspection/Field Review

    1 critical2 general Show violations
    • CriticalFood handling5 pts

      Raw meat was stored above or next to ready-to-eat food.

      Official wording (code 1400)

      Raw meats below and away from ready-to-eat food; species separated

    • GeneralFacility upkeep5 pts

      Food-contact surfaces weren’t kept clean and sanitized.

      Official wording (code 4200)

      Food-contact surfaces maintained, cleaned, sanitized

    • GeneralFood temperature3 pts

      Frozen food was thawed the wrong way.

      Official wording (code 3000)

      Proper thawing methods used

  3. Satisfactory 5 points

    Routine Inspection/Field Review

    1 general Show violations
    • GeneralFood handling5 pts

      Food wasn’t protected from contamination during delivery, prep, storage, or display.

      Official wording (code 3300)

      Potential food contamination prevented during delivery, preparation, storage, display

  4. Unsatisfactory 13 points

    Routine Inspection/Field Review

    1 critical2 general Show violations
    • CriticalFood handling5 pts

      Raw meat was stored above or next to ready-to-eat food.

      Official wording (code 1400)

      Raw meats below and away from ready-to-eat food; species separated

    • GeneralFacility upkeep5 pts

      Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.

      Official wording (code 4100)

      Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

    • GeneralFood handling3 pts

      In-use utensils weren’t stored properly.

      Official wording (code 3700)

      In-use utensils properly stored

More in Bellevue

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 18 months ago. Always confirm with the official record.