Good

Zeeks Pizza Inc

2525 NE Park Dr, Issaquah, WA 98029

Issaquah

Rated “Good” · as of Nov 2, 2026

Zeeks Pizza Inc was last inspected on November 2, 2026 and scored 10 points. Inspectors found 2 violations, 2 of them critical.

Latest inspection

November 2, 2026 · Routine Inspection/Field Review

Unsatisfactory

Score: 10 points

2 critical
  • CriticalManagement & training5 pts

    Not every food worker had a current Food Worker Card.

    Official wording (code 0200)

    Food Worker Cards current for all food workers; new food workers trained

  • CriticalFood temperature5 pts

    Cold food was held slightly too warm (42–45°F).

    Official wording (code 2120)

    Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

Jan 26, 2023: 303023/01Jun 16, 2023: 0023/06Feb 23, 2024: 0024/02Nov 25, 2024: 0024/11May 9, 2025: 151525/05Nov 2, 2026: 101026/11
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

6 inspections on record

  1. Unsatisfactory 15 points

    Routine Inspection/Field Review

    1 critical1 general Show violations
    • CriticalHygiene & sanitation10 pts

      Hand sinks were missing, blocked, or not stocked.

      Official wording (code 0600)

      Adequate handwashing facilities

    • GeneralFood handling5 pts

      Food wasn’t protected from contamination during delivery, prep, storage, or display.

      Official wording (code 3300)

      Potential food contamination prevented during delivery, preparation, storage, display

  2. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  3. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  4. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  5. Unsatisfactory 30 points

    Routine Inspection/Field Review

    2 critical Show violations
    • CriticalFood temperature25 pts

      Food was left at room temperature without proper time controls.

      Official wording (code 1900)

      No room temperature storage; proper use of time as a control, procedures available

    • CriticalFood temperature5 pts

      Cold food was held slightly too warm (42–45°F).

      Official wording (code 2120)

      Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

More in Issaquah

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 3 days ago. Always confirm with the official record.