Excellent

206 Burger Company

Name: 206 Burger Company
Address: 101 Nickerson St, Seattle, WA, 98109, US

101 Nickerson St, a, Seattle, WA 98109

Rated “Excellent” · as of Apr 16, 2026

206 Burger Company was last inspected on April 16, 2026 and scored 0 points. Inspectors found no violations.

Latest inspection

April 16, 2026 · Routine Inspection/Field Review

Satisfactory

Score: 0 points

No violations

No violations were recorded at this inspection.

Inspection scores over time. Lower is better (fewer violation points).

8 inspections on record

Oct 27, 2025 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Feb 11, 2025 Unsatisfactory 5 points

Routine Inspection/Field Review
1 critical Show violations
- CriticalFood handling5 pts
  
  No consumer warning posted for raw or undercooked food.
  
  Official wording (code 2300)
  Proper consumer advisory posted for raw or undercooked foods
Sep 6, 2024 Unsatisfactory 10 points

Routine Inspection/Field Review
1 critical1 general Show violations
- CriticalFood handling5 pts
  
  No consumer warning posted for raw or undercooked food.
  
  Official wording (code 2300)
  Proper consumer advisory posted for raw or undercooked foods
- GeneralFood handling5 pts
  
  Food wasn’t labeled or date-marked properly.
  
  Official wording (code 3100)
  Food properly labeled; proper date marking
Oct 12, 2023 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Jan 4, 2023 Satisfactory 0 points

Routine Inspection/Field Review

No violations
May 26, 2022 Satisfactory 0 points

Routine Inspection/Field Review

No violations
May 4, 2021 Satisfactory 0 points

Routine Inspection/Field Review

No violations

Get an alert the day a new inspection is posted, with every violation explained and a checklist for your re-inspection.

Monitor this restaurant

Inspectors add points for each violation, so a lower score is better. 0 means no violations.
Red violations are high-risk practices that can directly cause foodborne illness. Blue violations are lower-risk maintenance and sanitation issues.
Routine inspections with 35 or more red points, or 90 or more total points, are unsatisfactory and require a return inspection.

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 7 months ago. Always confirm with the official record.