Excellent

Die Bierstube

6106 Roosevelt Way NE, Seattle, WA 98115

Seattle

Rated “Excellent” · as of Mar 18, 2026

Die Bierstube was last inspected on March 18, 2026 and scored 10 points. Inspectors found 1 violation, 1 of them critical.

Latest inspection

March 18, 2026 · Routine Inspection/Field Review

Unsatisfactory

Score: 10 points

1 critical
  • CriticalFood handling10 pts

    Unsafe or returned food wasn’t thrown out, or prepared food wasn’t date-marked.

    Official wording (code 1100)

    Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

Sep 7, 2021: 0021/09May 5, 2022: 9922/05Oct 31, 2023: 2223/10Sep 12, 2024: 0024/09Mar 21, 2025: 151525/03Mar 18, 2026: 101026/03
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

6 inspections on record

  1. Unsatisfactory 15 points

    Routine Inspection/Field Review

    1 critical2 general Show violations
    • CriticalFood handling5 pts

      Raw meat was stored above or next to ready-to-eat food.

      Official wording (code 1400)

      Raw meats below and away from ready-to-eat food; species separated

    • GeneralFacility upkeep5 pts

      Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.

      Official wording (code 4100)

      Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

    • GeneralFood handling5 pts

      Food wasn’t protected from contamination during delivery, prep, storage, or display.

      Official wording (code 3300)

      Potential food contamination prevented during delivery, preparation, storage, display

  2. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  3. Satisfactory 2 points

    Routine Inspection/Field Review

    1 general Show violations
    • GeneralFacility upkeep2 pts

      Floors, walls, or ceilings were damaged or dirty.

      Official wording (code 4800)

      Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment

  4. Unsatisfactory 9 points

    Routine Inspection/Field Review

    1 critical2 general Show violations
    • CriticalFood temperature5 pts

      Cold food was held slightly too warm (42–45°F).

      Official wording (code 2120)

      Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

    • GeneralFacility upkeep2 pts

      Floors, walls, or ceilings were damaged or dirty.

      Official wording (code 4800)

      Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment

    • GeneralFacility upkeep2 pts

      Ventilation or lighting was inadequate.

      Official wording (code 4900)

      Adequate ventilation; lighting; designated areas used

  5. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

More in Seattle

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 8 months ago. Always confirm with the official record.