Good

Safeway Store #1572

14020 Main St NE, Duvall, WA 98019

Duvall

Rated “Good” · as of Jun 23, 2026

Safeway Store #1572 was last inspected on June 23, 2026 and scored 10 points. Inspectors found 2 violations, 1 of them critical.

Latest inspection

June 23, 2026 · Routine Inspection/Field Review

Unsatisfactory

Score: 10 points

1 critical1 general
  • CriticalFood temperature5 pts

    Cold food was held slightly too warm (42–45°F).

    Official wording (code 2120)

    Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

  • GeneralFacility upkeep5 pts

    Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.

    Official wording (code 4100)

    Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

Dec 9, 2021: 0021/12Jul 12, 2022: 0022/07Apr 28, 2023: 252523/04Mar 19, 2024: 303024/03Apr 17, 2025: 5525/04Dec 5, 2025: 5525/12Jun 23, 2026: 101026/06
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

7 inspections on record

  1. Satisfactory 5 points

    Routine Inspection/Field Review

    1 general Show violations
    • GeneralFacility upkeep5 pts

      Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.

      Official wording (code 4100)

      Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

  2. Satisfactory 5 points

    Routine Inspection/Field Review

    1 general Show violations
    • GeneralFacility upkeep5 pts

      Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.

      Official wording (code 4100)

      Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

  3. Unsatisfactory 30 points

    Routine Inspection/Field Review

    1 critical1 general Show violations
    • CriticalFood temperature25 pts

      Cooked food wasn’t cooled properly.

      Official wording (code 1600)

      Proper cooling procedure

    • GeneralFacility upkeep5 pts

      Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.

      Official wording (code 4100)

      Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

  4. Unsatisfactory 25 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalFood temperature25 pts

      Cooked food wasn’t cooled properly.

      Official wording (code 1600)

      Proper cooling procedure

  5. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  6. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

More in Duvall

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 4 months ago. Always confirm with the official record.