Good

Kikka at Whole Foods Seattle

1026 NE 64th St, Seattle, WA 98115

Seattle

Rated “Good” · as of Mar 24, 2026

Kikka at Whole Foods Seattle was last inspected on March 24, 2026 and scored 5 points. Inspectors found 1 violation, 1 of them critical.

Latest inspection

March 24, 2026 · Routine Inspection/Field Review

Unsatisfactory

Score: 5 points

1 critical
  • CriticalFood temperature5 pts

    Cold food was held slightly too warm (42–45°F).

    Official wording (code 2120)

    Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

Feb 17, 2021: 0021/02Mar 21, 2022: 252522/03Oct 26, 2022: 0022/10Jan 12, 2023: 353523/01Aug 22, 2023: 252523/08Jun 12, 2024: 0024/06Aug 15, 2025: 101025/08Mar 24, 2026: 5526/03
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

8 inspections on record

  1. Unsatisfactory 10 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalFood handling10 pts

      Specialized processes (curing, vacuum-packing, etc.) didn’t follow the approved plan.

      Official wording (code 2700)

      Compliance with variance; specialized processes; HACCP plan

  2. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  3. Unsatisfactory 25 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalFood temperature25 pts

      Cooked food wasn’t cooled properly.

      Official wording (code 1600)

      Proper cooling procedure

  4. Unsatisfactory 35 points

    Routine Inspection/Field Review

    2 critical Show violations
    • CriticalFood handling10 pts

      Specialized processes (curing, vacuum-packing, etc.) didn’t follow the approved plan.

      Official wording (code 2700)

      Compliance with variance; specialized processes; HACCP plan

    • CriticalFood temperature25 pts

      Food was left at room temperature without proper time controls.

      Official wording (code 1900)

      No room temperature storage; proper use of time as a control, procedures available

  5. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  6. Unsatisfactory 25 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalFood temperature25 pts

      Food was left at room temperature without proper time controls.

      Official wording (code 1900)

      No room temperature storage; proper use of time as a control, procedures available

  7. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

More in Seattle

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 7 months ago. Always confirm with the official record.