99 Ranch Market

No violations were recorded at this inspection.

1. Mar 19, 2025 Satisfactory 0 points

   Routine Inspection/Field Review

   No violations

2. Oct 10, 2024 Satisfactory 0 points

   Routine Inspection/Field Review

   No violations

3. Feb 13, 2024 Satisfactory 0 points

   Routine Inspection/Field Review

   No violations

4. Sep 25, 2023 Satisfactory 13 points

   Routine Inspection/Field Review

   3 general Show violations

   • GeneralFacility upkeep5 pts

     Food-contact surfaces weren’t kept clean and sanitized.

     Official wording (code 4200)

     Food-contact surfaces maintained, cleaned, sanitized

   • GeneralFood handling5 pts

     Food wasn’t protected from contamination during delivery, prep, storage, or display.

     Official wording (code 3300)

     Potential food contamination prevented during delivery, preparation, storage, display

   • GeneralFacility upkeep3 pts

     Non-food surfaces were dirty or in poor repair.

     Official wording (code 4300)

     Nonfood-contact surfaces maintained and clean

5. May 16, 2023 Satisfactory 0 points

   Routine Inspection/Field Review

   No violations

6. Dec 27, 2022 Satisfactory 0 points

   Routine Inspection/Field Review

   No violations

7. Aug 1, 2022 Unsatisfactory 5 points

   Routine Inspection/Field Review

   1 critical Show violations

   • CriticalFood temperature5 pts

     Cold food was held slightly too warm (42–45°F).

     Official wording (code 2120)

     Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

8. Apr 21, 2021 Unsatisfactory 10 points

   Routine Inspection/Field Review

   1 critical Show violations

   • CriticalFood temperature10 pts

     Cold food was held above 45°F.

     Official wording (code 2110)

     Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))