Excellent

99 Ranch Market

18230 E Valley Hwy, Kent, WA 98032

Kent

Rated “Excellent” · as of Nov 19, 2025

99 Ranch Market was last inspected on November 19, 2025 and scored 5 points. Inspectors found 1 violation.

Latest inspection

November 19, 2025 · Routine Inspection/Field Review

Satisfactory

Score: 5 points

1 general
  • GeneralFood handling5 pts

    Wiping cloths weren’t stored in sanitizer, or sanitizer strength was wrong.

    Official wording (code 3400)

    Wiping cloths properly used, stored; sanitizer concentration

May 10, 2021: 0021/05Aug 1, 2022: 0022/08Dec 27, 2022: 101022/12May 16, 2023: 7723/05Jun 22, 2023: 101023/06Feb 13, 2024: 0024/02Aug 26, 2024: 0024/08Mar 19, 2025: 0025/03Nov 19, 2025: 5525/11
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

9 inspections on record

  1. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  2. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  3. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  4. Satisfactory 10 points

    Routine Inspection/Field Review

    3 general Show violations
    • GeneralHygiene & sanitation3 pts

      Staff were eating, drinking, or smoking where food is prepared.

      Official wording (code 3600)

      Proper eating, tasting, drinking, or tobacco use

    • GeneralFood handling5 pts

      Wiping cloths weren’t stored in sanitizer, or sanitizer strength was wrong.

      Official wording (code 3400)

      Wiping cloths properly used, stored; sanitizer concentration

    • GeneralFacility upkeep2 pts

      Floors, walls, or ceilings were damaged or dirty.

      Official wording (code 4800)

      Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment

  5. Satisfactory 7 points

    Routine Inspection/Field Review

    2 general Show violations
    • GeneralFacility upkeep2 pts

      Floors, walls, or ceilings were damaged or dirty.

      Official wording (code 4800)

      Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment

    • GeneralFood handling5 pts

      Wiping cloths weren’t stored in sanitizer, or sanitizer strength was wrong.

      Official wording (code 3400)

      Wiping cloths properly used, stored; sanitizer concentration

  6. Unsatisfactory 10 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalFood temperature10 pts

      Cold food was held above 45°F.

      Official wording (code 2110)

      Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

  7. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  8. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

More in Kent

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 12 months ago. Always confirm with the official record.