Good

Enat Ethiopian Restaurant

11546 15th Ave NE, Seattle, WA 98125

Seattle

Rated “Good” · as of Oct 7, 2026

Enat Ethiopian Restaurant was last inspected on October 7, 2026 and scored 0 points. Inspectors found no violations.

Latest inspection

October 7, 2026 · Routine Inspection/Field Review

Satisfactory

Score: 0 points

No violations

No violations were recorded at this inspection.

Sep 15, 2021: 0021/09Sep 7, 2022: 0022/09Jun 13, 2023: 101023/06Nov 28, 2023: 101023/11Feb 28, 2024: 0024/02Oct 22, 2024: 0024/10Apr 3, 2025: 202025/04Apr 14, 2026: 0026/04Oct 7, 2026: 0026/10
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

9 inspections on record

  1. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  2. Unsatisfactory 20 points

    Routine Inspection/Field Review

    2 critical Show violations
    • CriticalFood handling10 pts

      Unsafe or returned food wasn’t thrown out, or prepared food wasn’t date-marked.

      Official wording (code 1100)

      Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

    • CriticalHygiene & sanitation10 pts

      Hand sinks were missing, blocked, or not stocked.

      Official wording (code 0600)

      Adequate handwashing facilities

  3. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  4. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  5. Unsatisfactory 10 points

    Routine Inspection/Field Review

    1 critical1 general Show violations
    • CriticalFood handling5 pts

      No consumer warning posted for raw or undercooked food.

      Official wording (code 2300)

      Proper consumer advisory posted for raw or undercooked foods

    • GeneralFacility upkeep5 pts

      Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.

      Official wording (code 4100)

      Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

  6. Unsatisfactory 10 points

    Routine Inspection/Field Review

    1 critical1 general Show violations
    • CriticalFood handling5 pts

      Raw meat was stored above or next to ready-to-eat food.

      Official wording (code 1400)

      Raw meats below and away from ready-to-eat food; species separated

    • GeneralFood handling5 pts

      Wiping cloths weren’t stored in sanitizer, or sanitizer strength was wrong.

      Official wording (code 3400)

      Wiping cloths properly used, stored; sanitizer concentration

  7. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  8. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

More in Seattle

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 4 weeks ago. Always confirm with the official record.