Excellent

Alexa's on Main

10115 Main St, Bothell, WA 98011

Bothell

Rated “Excellent” · as of Mar 11, 2026

Alexa's on Main was last inspected on March 11, 2026 and scored 10 points. Inspectors found 2 violations, 1 of them critical.

Latest inspection

March 11, 2026 · Routine Inspection/Field Review

Unsatisfactory

Score: 10 points

1 critical1 general
  • CriticalFood temperature5 pts

    Cold food was held slightly too warm (42–45°F).

    Official wording (code 2120)

    Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

  • GeneralFood handling5 pts

    Food wasn’t protected from contamination during delivery, prep, storage, or display.

    Official wording (code 3300)

    Potential food contamination prevented during delivery, preparation, storage, display

Feb 24, 2021: 5521/02Nov 21, 2022: 101022/11Apr 7, 2023: 353523/04Oct 26, 2023: 5523/10Mar 19, 2024: 101024/03Mar 18, 2025: 0025/03Mar 11, 2026: 101026/03
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

7 inspections on record

  1. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  2. Satisfactory 10 points

    Routine Inspection/Field Review

    2 general Show violations
    • GeneralFood handling5 pts

      Food wasn’t protected from contamination during delivery, prep, storage, or display.

      Official wording (code 3300)

      Potential food contamination prevented during delivery, preparation, storage, display

    • GeneralPests5 pts

      Insects, rodents, or animals were present, or entrances weren’t sealed against them.

      Official wording (code 3200)

      Insects, rodents, animals not present; entrance controlled

  3. Satisfactory 5 points

    Routine Inspection/Field Review

    1 general Show violations
    • GeneralFacility upkeep5 pts

      Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.

      Official wording (code 4100)

      Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

  4. Unsatisfactory 35 points

    Routine Inspection/Field Review

    2 critical1 general Show violations
    • CriticalFood temperature25 pts

      Hot food was held below 130°F.

      Official wording (code 1710)

      Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))

    • CriticalFood handling5 pts

      Raw shell eggs weren’t handled properly.

      Official wording (code 1500)

      Proper preparation of raw shell eggs

    • GeneralFood handling5 pts

      Food wasn’t protected from contamination during delivery, prep, storage, or display.

      Official wording (code 3300)

      Potential food contamination prevented during delivery, preparation, storage, display

  5. Satisfactory 10 points

    Routine Inspection/Field Review

    2 general Show violations
    • GeneralFood handling5 pts

      Food wasn’t labeled or date-marked properly.

      Official wording (code 3100)

      Food properly labeled; proper date marking

    • GeneralFacility upkeep5 pts

      Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.

      Official wording (code 4100)

      Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

  6. Satisfactory 5 points

    Routine Inspection/Field Review

    1 general Show violations
    • GeneralFood handling5 pts

      Food wasn’t labeled or date-marked properly.

      Official wording (code 3100)

      Food properly labeled; proper date marking

More in Bothell

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 8 months ago. Always confirm with the official record.