Taco del Mar was last inspected on September 8, 2026 and scored 20 points. Inspectors found 3 violations, 2 of them critical.
Latest inspection
September 8, 2026 · Routine Inspection/Field Review
Score: 20 points
2 critical1 general-
CriticalManagement & training5 pts
No person in charge who knew the food-safety rules, or no certified manager on staff.
Official wording (code 0100)
PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
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CriticalHygiene & sanitation10 pts
Hand sinks were missing, blocked, or not stocked.
Official wording (code 0600)
Adequate handwashing facilities
-
GeneralFood handling5 pts
Food wasn’t protected from contamination during delivery, prep, storage, or display.
Official wording (code 3300)
Potential food contamination prevented during delivery, preparation, storage, display
Inspection history
3 inspections on record
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Unsatisfactory 20 points
Routine Inspection/Field Review
2 critical Show violations
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CriticalFood handling10 pts
Toxic chemicals weren’t labeled, stored, or used safely.
Official wording (code 2500)
Toxic substances properly identified, stored, used
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CriticalHygiene & sanitation10 pts
Hand sinks were missing, blocked, or not stocked.
Official wording (code 0600)
Adequate handwashing facilities
-
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Satisfactory 0 points
Routine Inspection/Field Review
No violations
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Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 8 weeks ago. Always confirm with the official record.