Excellent

KFC #339

25925 Pacific Hwy S, Des Moines, WA 98198

Des Moines

Rated “Excellent” · as of Oct 22, 2026

KFC #339 was last inspected on October 22, 2026 and scored 5 points. Inspectors found 1 violation, 1 of them critical.

Latest inspection

October 22, 2026 · Routine Inspection/Field Review

Unsatisfactory

Score: 5 points

1 critical
  • CriticalManagement & training5 pts

    Not every food worker had a current Food Worker Card.

    Official wording (code 0200)

    Food Worker Cards current for all food workers; new food workers trained

May 20, 2021: 0021/05Oct 5, 2021: 8821/10Mar 1, 2022: 5522/03Aug 15, 2022: 101022/08Apr 10, 2023: 101023/04May 23, 2024: 0024/05Mar 4, 2025: 0025/03Sep 24, 2025: 0025/09Mar 2, 2026: 101026/03Oct 22, 2026: 5526/10
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

10 inspections on record

  1. Unsatisfactory 10 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalFood temperature10 pts

      Cold food was held above 45°F.

      Official wording (code 2110)

      Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

  2. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  3. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  4. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  5. Unsatisfactory 10 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalHygiene & sanitation10 pts

      Hand sinks were missing, blocked, or not stocked.

      Official wording (code 0600)

      Adequate handwashing facilities

  6. Unsatisfactory 10 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalFood temperature10 pts

      Cold food was held above 45°F.

      Official wording (code 2110)

      Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

  7. Unsatisfactory 5 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalFood temperature5 pts

      Cold food was held slightly too warm (42–45°F).

      Official wording (code 2120)

      Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

  8. Unsatisfactory 8 points

    Routine Inspection/Field Review

    1 critical1 general Show violations
    • CriticalFood temperature5 pts

      Cold food was held slightly too warm (42–45°F).

      Official wording (code 2120)

      Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

    • GeneralFacility upkeep3 pts

      Non-food surfaces were dirty or in poor repair.

      Official wording (code 4300)

      Nonfood-contact surfaces maintained and clean

  9. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

More in Des Moines

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 2 weeks ago. Always confirm with the official record.