Excellent

Bob's Burgers

20054 International Blvd S, Sea Tac, WA 98198

Sea Tac

Rated “Excellent” · as of Jul 22, 2026

Bob's Burgers was last inspected on July 22, 2026 and scored 5 points. Inspectors found 1 violation, 1 of them critical.

Latest inspection

July 22, 2026 · Routine Inspection/Field Review

Unsatisfactory

Score: 5 points

1 critical
  • CriticalFood temperature5 pts

    Cold food was held slightly too warm (42–45°F).

    Official wording (code 2120)

    Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

Oct 20, 2021: 5521/10Apr 14, 2022: 0022/04Apr 28, 2023: 101023/04Jul 3, 2024: 0024/07Feb 13, 2025: 0025/02Jan 15, 2026: 101026/01Jul 22, 2026: 5526/07
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

7 inspections on record

  1. Unsatisfactory 10 points

    Routine Inspection/Field Review

    1 critical1 general Show violations
    • CriticalManagement & training5 pts

      Not every food worker had a current Food Worker Card.

      Official wording (code 0200)

      Food Worker Cards current for all food workers; new food workers trained

    • GeneralFood handling5 pts

      Food wasn’t protected from contamination during delivery, prep, storage, or display.

      Official wording (code 3300)

      Potential food contamination prevented during delivery, preparation, storage, display

  2. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  3. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  4. Unsatisfactory 10 points

    Routine Inspection/Field Review

    1 critical1 general Show violations
    • CriticalFood temperature5 pts

      Cold food was held slightly too warm (42–45°F).

      Official wording (code 2120)

      Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

    • GeneralFood handling5 pts

      Wiping cloths weren’t stored in sanitizer, or sanitizer strength was wrong.

      Official wording (code 3400)

      Wiping cloths properly used, stored; sanitizer concentration

  5. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  6. Satisfactory 5 points

    Routine Inspection/Field Review

    2 general Show violations
    • GeneralFacility upkeep2 pts

      Ventilation or lighting was inadequate.

      Official wording (code 4900)

      Adequate ventilation; lighting; designated areas used

    • GeneralFood handling3 pts

      In-use utensils weren’t stored properly.

      Official wording (code 3700)

      In-use utensils properly stored

More in Sea Tac

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 3 months ago. Always confirm with the official record.