Good

Pioneer Square Coffee Bar

79 Yesler Way, Seattle, WA 98104

Seattle

Rated “Good” · as of Oct 16, 2026

Pioneer Square Coffee Bar was last inspected on October 16, 2026 and scored 10 points. Inspectors found 2 violations, 1 of them critical.

Latest inspection

October 16, 2026 · Routine Inspection/Field Review

Unsatisfactory

Score: 10 points

1 critical1 general
  • CriticalManagement & training5 pts

    No person in charge who knew the food-safety rules, or no certified manager on staff.

    Official wording (code 0100)

    PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

  • GeneralFood handling5 pts

    Wiping cloths weren’t stored in sanitizer, or sanitizer strength was wrong.

    Official wording (code 3400)

    Wiping cloths properly used, stored; sanitizer concentration

Aug 30, 2022: 484822/08Sep 15, 2023: 101023/09Feb 14, 2024: 0024/02Oct 16, 2026: 101026/10
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

4 inspections on record

  1. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  2. Unsatisfactory 10 points

    Routine Inspection/Field Review

    1 critical1 general Show violations
    • CriticalManagement & training5 pts

      Not every food worker had a current Food Worker Card.

      Official wording (code 0200)

      Food Worker Cards current for all food workers; new food workers trained

    • GeneralFacility upkeep5 pts

      Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.

      Official wording (code 4100)

      Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

  3. Unsatisfactory 48 points

    Routine Inspection/Field Review

    4 critical1 general Show violations
    • CriticalManagement & training5 pts

      No person in charge who knew the food-safety rules, or no certified manager on staff.

      Official wording (code 0100)

      PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

    • CriticalFood temperature25 pts

      Food wasn’t cooked to the right time and temperature.

      Official wording (code 1800)

      Proper cooking time and temperature; proper use of noncontinuous cooking

    • CriticalFood temperature5 pts

      No accurate thermometer to check food temperatures.

      Official wording (code 2200)

      Accurate thermometer provided and used to evaluate temperature of TCS foods

    • CriticalFood temperature10 pts

      Cold food was held above 45°F.

      Official wording (code 2110)

      Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

    • GeneralFood temperature3 pts

      Frozen food was thawed the wrong way.

      Official wording (code 3000)

      Proper thawing methods used

More in Seattle

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 3 weeks ago. Always confirm with the official record.