Good

Dough Zone

Name: Dough Zone
Address: 17650 140th Ave NE, Seattle, WA, 98072, US

17650 140th Ave NE, Woodinville, WA 98072

Rated “Good” · as of Jan 30, 2026

Dough Zone was last inspected on January 30, 2026 and scored 25 points. Inspectors found 1 violation, 1 of them critical.

Latest inspection

January 30, 2026 · Routine Inspection/Field Review

Unsatisfactory

Score: 25 points

1 critical

Inspection scores over time. Lower is better (fewer violation points).

4 inspections on record

Apr 1, 2025 Satisfactory 5 points

Routine Inspection/Field Review
1 general Show violations
- GeneralFacility upkeep5 pts
  
  Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.
  
  Official wording (code 4100)
  Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
Apr 9, 2024 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Jun 9, 2023 Satisfactory 0 points

Routine Inspection/Field Review

No violations

Get an alert the day a new inspection is posted, with every violation explained and a checklist for your re-inspection.

Monitor this restaurant

Inspectors add points for each violation, so a lower score is better. 0 means no violations.
Red violations are high-risk practices that can directly cause foodborne illness. Blue violations are lower-risk maintenance and sanitation issues.
Routine inspections with 35 or more red points, or 90 or more total points, are unsatisfactory and require a return inspection.

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 9 months ago. Always confirm with the official record.