Excellent

Shanghai Kitchen

Name: Shanghai Kitchen
Address: 3725 S 144th St, Seattle, WA, 98168, US

3725 S 144th St, Tukwila, WA 98168

Rated “Excellent” · as of Oct 7, 2026

Shanghai Kitchen was last inspected on October 7, 2026 and scored 0 points. Inspectors found no violations.

Latest inspection

October 7, 2026 · Routine Inspection/Field Review

Satisfactory

Score: 0 points

No violations

No violations were recorded at this inspection.

Inspection scores over time. Lower is better (fewer violation points).

8 inspections on record

Jan 30, 2026 Unsatisfactory 10 points

Routine Inspection/Field Review
1 critical Show violations
- CriticalFood handling10 pts
  
  Toxic chemicals weren’t labeled, stored, or used safely.
  
  Official wording (code 2500)
  Toxic substances properly identified, stored, used
Apr 23, 2025 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Nov 1, 2024 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Feb 20, 2024 Satisfactory 5 points

Routine Inspection/Field Review
1 general Show violations
- GeneralFood handling5 pts
  
  Wiping cloths weren’t stored in sanitizer, or sanitizer strength was wrong.
  
  Official wording (code 3400)
  Wiping cloths properly used, stored; sanitizer concentration
Feb 21, 2023 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Feb 23, 2022 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Mar 16, 2021 Satisfactory 5 points

Routine Inspection/Field Review
1 general Show violations
- GeneralFacility upkeep5 pts
  
  Food-contact surfaces weren’t kept clean and sanitized.
  
  Official wording (code 4200)
  Food-contact surfaces maintained, cleaned, sanitized

Get an alert the day a new inspection is posted, with every violation explained and a checklist for your re-inspection.

Monitor this restaurant

Inspectors add points for each violation, so a lower score is better. 0 means no violations.
Red violations are high-risk practices that can directly cause foodborne illness. Blue violations are lower-risk maintenance and sanitation issues.
Routine inspections with 35 or more red points, or 90 or more total points, are unsatisfactory and require a return inspection.

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 4 weeks ago. Always confirm with the official record.