Good

Bean, the

Name: Bean, the
Address: 2103 SW 152nd St, Seattle, WA, 98166, US

2103 SW 152nd St, Burien, WA 98166

Rated “Good” · as of Aug 28, 2026

Bean, the was last inspected on August 28, 2026 and scored 0 points. Inspectors found no violations.

Latest inspection

August 28, 2026 · Routine Inspection/Field Review

Satisfactory

Score: 0 points

No violations

No violations were recorded at this inspection.

Inspection scores over time. Lower is better (fewer violation points).

5 inspections on record

Jan 10, 2025 Unsatisfactory 18 points

Routine Inspection/Field Review
1 critical2 general Show violations
- CriticalManagement & training10 pts
  
  Permit or required written food-safety procedures weren’t in order.
  
  Official wording (code 2600)
  Compliance with valid permit; operating and risk control plans, and required written procedures
- GeneralFood handling5 pts
  
  Food wasn’t protected from contamination during delivery, prep, storage, or display.
  
  Official wording (code 3300)
  Potential food contamination prevented during delivery, preparation, storage, display
- GeneralFood handling3 pts
  
  In-use utensils weren’t stored properly.
  
  Official wording (code 3700)
  In-use utensils properly stored
Jan 17, 2024 Satisfactory 5 points

Routine Inspection/Field Review
1 general Show violations
- GeneralFood handling5 pts
  
  Food wasn’t protected from contamination during delivery, prep, storage, or display.
  
  Official wording (code 3300)
  Potential food contamination prevented during delivery, preparation, storage, display
May 26, 2023 Satisfactory 0 points

Routine Inspection/Field Review

No violations
May 2, 2022 Satisfactory 0 points

Routine Inspection/Field Review

No violations

Get an alert the day a new inspection is posted, with every violation explained and a checklist for your re-inspection.

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Inspectors add points for each violation, so a lower score is better. 0 means no violations.
Red violations are high-risk practices that can directly cause foodborne illness. Blue violations are lower-risk maintenance and sanitation issues.
Routine inspections with 35 or more red points, or 90 or more total points, are unsatisfactory and require a return inspection.

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 2 months ago. Always confirm with the official record.