Excellent

Sunflower Garden

Name: Sunflower Garden
Address: 10410 Greenwood Ave N, Seattle, WA, 98133, US

10410 Greenwood Ave N, #a, Seattle, WA 98133

Seattle

Rated “Excellent” · as of Nov 3, 2026

Sunflower Garden was last inspected on November 3, 2026 and scored 0 points. Inspectors found no violations.

Latest inspection

November 3, 2026 · Routine Inspection/Field Review

Satisfactory

Score: 0 points

No violations

No violations were recorded at this inspection.

Inspection scores over time. Lower is better (fewer violation points).

Inspection history

10 inspections on record

May 6, 2026 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Sep 25, 2025 Unsatisfactory 10 points

Routine Inspection/Field Review
1 critical1 general Show violations
- CriticalFood handling5 pts
  
  Raw meat was stored above or next to ready-to-eat food.
  
  Official wording (code 1400)
  Raw meats below and away from ready-to-eat food; species separated
- GeneralFood handling5 pts
  
  Wiping cloths weren’t stored in sanitizer, or sanitizer strength was wrong.
  
  Official wording (code 3400)
  Wiping cloths properly used, stored; sanitizer concentration
Jan 9, 2025 Satisfactory 0 points

Routine Inspection/Field Review

No violations
May 29, 2024 Unsatisfactory 15 points

Routine Inspection/Field Review
2 critical Show violations
- CriticalFood temperature5 pts
  
  Cold food was held slightly too warm (42–45°F).
  
  Official wording (code 2120)
  Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
- CriticalFood handling10 pts
  
  Toxic chemicals weren’t labeled, stored, or used safely.
  
  Official wording (code 2500)
  Toxic substances properly identified, stored, used
Jan 10, 2024 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Jun 21, 2023 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Feb 8, 2023 Unsatisfactory 5 points

Routine Inspection/Field Review
1 critical Show violations
- CriticalFood handling5 pts
  
  Raw meat was stored above or next to ready-to-eat food.
  
  Official wording (code 1400)
  Raw meats below and away from ready-to-eat food; species separated
Jun 22, 2022 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Jun 17, 2021 Unsatisfactory 5 points

Routine Inspection/Field Review
1 critical Show violations
- CriticalFood temperature5 pts
  
  No accurate thermometer to check food temperatures.
  
  Official wording (code 2200)
  Accurate thermometer provided and used to evaluate temperature of TCS foods

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How Seattle grades restaurants

Inspectors add points for each violation, so a lower score is better. 0 means no violations.
Red violations are high-risk practices that can directly cause foodborne illness. Blue violations are lower-risk maintenance and sanitation issues.
Routine inspections with 35 or more red points, or 90 or more total points, are unsatisfactory and require a return inspection.

Severity levels

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

More in Seattle

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 2 days ago. Always confirm with the official record.