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John Hay Elementary School

201 Garfield St, Seattle, WA 98109

Seattle

Not yet graded · as of Oct 26, 2026

John Hay Elementary School was last inspected on October 26, 2026 and scored 0 points. Inspectors found no violations.

Latest inspection

October 26, 2026 · Routine Inspection/Field Review

Satisfactory

Score: 0 points

No violations

No violations were recorded at this inspection.

Nov 10, 2021: 303021/11May 23, 2022: 0022/05Mar 16, 2023: 5523/03May 4, 2023: 0023/05Mar 11, 2024: 131324/03Jun 11, 2024: 0024/06Oct 7, 2024: 0024/10Feb 25, 2025: 0025/02Sep 23, 2025: 0025/09Jan 30, 2026: 0026/01Oct 26, 2026: 0026/10
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

11 inspections on record

  1. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  2. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  3. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  4. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  5. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  6. Unsatisfactory 13 points

    Routine Inspection/Field Review

    1 critical1 general Show violations
    • CriticalFood handling10 pts

      Toxic chemicals weren’t labeled, stored, or used safely.

      Official wording (code 2500)

      Toxic substances properly identified, stored, used

    • GeneralFacility upkeep3 pts

      Non-food surfaces were dirty or in poor repair.

      Official wording (code 4300)

      Nonfood-contact surfaces maintained and clean

  7. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  8. Unsatisfactory 5 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalFood temperature5 pts

      Hot food was held slightly too cool (130–134°F).

      Official wording (code 1720)

      Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))

  9. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  10. Unsatisfactory 30 points

    Routine Inspection/Field Review

    1 critical1 general Show violations
    • CriticalFood temperature25 pts

      Food was left at room temperature without proper time controls.

      Official wording (code 1900)

      No room temperature storage; proper use of time as a control, procedures available

    • GeneralFood handling5 pts

      Wiping cloths weren’t stored in sanitizer, or sanitizer strength was wrong.

      Official wording (code 3400)

      Wiping cloths properly used, stored; sanitizer concentration

More in Seattle

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 10 days ago. Always confirm with the official record.