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Blanchet High School Kitc

Name: Blanchet High School Kitc
Address: 8200 Wallingford Ave N, Seattle, WA, 98103, US

8200 Wallingford Ave N, Seattle, WA 98103

Not yet graded · as of Sep 15, 2026

Blanchet High School Kitc was last inspected on September 15, 2026 and scored 0 points. Inspectors found no violations.

Latest inspection

September 15, 2026 · Routine Inspection/Field Review

Satisfactory

Score: 0 points

No violations

No violations were recorded at this inspection.

Inspection scores over time. Lower is better (fewer violation points).

10 inspections on record

Jan 27, 2026 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Sep 23, 2025 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Mar 11, 2025 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Oct 29, 2024 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Mar 14, 2024 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Nov 30, 2023 Satisfactory 0 points

Routine Inspection/Field Review

No violations
May 12, 2023 Unsatisfactory 15 points

Routine Inspection/Field Review
1 critical1 general Show violations
- CriticalFood handling10 pts
  
  Toxic chemicals weren’t labeled, stored, or used safely.
  
  Official wording (code 2500)
  Toxic substances properly identified, stored, used
- GeneralFacility upkeep5 pts
  
  Dishwashing setup or sanitizer strength wasn’t right, or test strips were missing.
  
  Official wording (code 4100)
  Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
Nov 14, 2022 Satisfactory 0 points

Routine Inspection/Field Review

No violations
Nov 3, 2021 Satisfactory 5 points

Routine Inspection/Field Review
1 general Show violations
- GeneralFood handling5 pts
  
  Wiping cloths weren’t stored in sanitizer, or sanitizer strength was wrong.
  
  Official wording (code 3400)
  Wiping cloths properly used, stored; sanitizer concentration

Get an alert the day a new inspection is posted, with every violation explained and a checklist for your re-inspection.

Monitor this restaurant

Inspectors add points for each violation, so a lower score is better. 0 means no violations.
Red violations are high-risk practices that can directly cause foodborne illness. Blue violations are lower-risk maintenance and sanitation issues.
Routine inspections with 35 or more red points, or 90 or more total points, are unsatisfactory and require a return inspection.

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 7 weeks ago. Always confirm with the official record.